Peanut protein totally-vegetable meat for supplying minerals and preparation method thereof
A peanut protein and mineral technology, applied in the field of food processing, can solve the problems of nutrient deficiency, damage to the central nervous system, and difficult to heal wounds, and achieve the effects of balanced nutrition, improved diet structure, and improved health.
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[0031] According to a second aspect of the present invention, there is provided a method for preparing peanut protein vegan meat supplemented with minerals, which includes the following steps:
[0032] (1) Pour an appropriate amount of water into the blender with heating function, add peanut protein, at this time only start the heating function, the heating temperature is 30-40 ℃, after 25-30min, the peanut protein is completely soaked; start the stirring function , the rotation speed is set to 60-150r / min, the heating temperature is 90-120°C, and the gluten powder, starch, and five-grain flour are added in turn and stirred thoroughly, and the stirring time is 15-25min;
[0033] (2) Chop vegetables and black fungus into particles with a particle size of 0.05-0.15cm and mix and stir evenly to obtain mixed particles; dissolve xanthan gum in water at 80°C, and use tea polyphenols and sorbitol respectively An appropriate amount of water is dissolved to obtain a tea polyphenol solu...
Embodiment 1
[0039] A peanut protein vegan vegetarian meat supplemented with minerals, its ingredients include: 10 parts of peanut protein powder, 20 parts of peanut protein, 10 parts of gluten powder, 8 parts of starch, 5 parts of five grain powder, 4 parts of nut powder, vegetables 8 parts, black fungus 5 parts, yam powder 5 parts, Panax notoginseng powder 2 parts, vegetable oil 5 parts, xanthan gum 0.3 parts, water 95 parts, tea polyphenols 0.2 parts, sorbitol 0.3 parts.
[0040]A method for preparing peanut protein vegan meat supplemented with minerals, comprising the following steps:
[0041] (1) Pour 60 parts of water into the mixer with heating function, add 20 parts of peanut protein, at this time only start the heating function, the heating temperature is 30 ℃, after 25 minutes, the peanut protein is completely soaked; Set at 80r / min, heating temperature at 90°C, add 10 parts of gluten powder, 8 parts of starch, and 5 parts of five-grain flour in sequence and stir thoroughly for 1...
Embodiment 2
[0047] A peanut protein vegan vegetarian meat supplemented with minerals, its ingredients include: 20 parts of peanut protein powder, 10 parts of peanut protein, 8 parts of gluten powder, 8 parts of starch, 10 parts of five grain powder, 6 parts of nut powder, vegetables 5 parts, black fungus 10 parts, yam powder 5 parts, Sanqi powder 3 parts, vegetable oil 8 parts, xanthan gum 0.4 parts, water 90 parts, tea polyphenols 0.3 parts, sorbitol 0.4 parts.
[0048] A method for preparing peanut protein vegan meat supplemented with minerals, comprising the following steps:
[0049] (1) Pour 50 parts of water into the mixer with heating function, add 20 parts of peanut protein, at this time only start the heating function, the heating temperature is 35 ℃, after 25 minutes, the peanut protein is completely soaked; start the stirring function, the speed Set at 100r / min, heating temperature at 100°C, add gluten powder, starch, and five-grain flour in turn and stir thoroughly, and the sti...
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