Rhizoma cynanchi stauntonii glutinous rice balls capable of depressing Qi and clearing away phlegm and production method of rhizoma cynanchi stauntonii glutinous rice balls

Abstract

The invention relates to rhizoma cynanchi stauntonii glutinous rice balls capable of depressing Qi and clearing away phlegm and a production method of the rhizoma cynanchi stauntonii glutinous rice balls. The rhizoma cynanchi stauntonii glutinous rice balls are made of glutinous rice ball wrappers and fillings, wherein the glutinous rice ball wrappers are prepared from black glutinous rice flour, purple sweet potato flour, oat flour, rhizoma cynanchi stauntonii, Chinese honeylocust fruits, tendrilleaf fritillary bulbs, semen sterculiae lychnophorae, semen armeniacae amarum, licorice roots, platycodon roots, katsumada galangal seeds, white mulberry root bark, radix polygalae, American ginseng and Chinese caterpillar funguses. The production method comprises the following main steps of preparing the black glutinous rice flour, preparing a mixed extracting solution, preparing dough, wrapping the fillings, and performing refrigerating so as to obtain finished products. According to the glutinous rice balls disclosed by the invention, the mouth feel of conventional wrappers only made from polished glutinous rice and water is effectively improved, and the value of the wrappers is increased, so that the glutinous rice balls have the efficacies of depressing Qi, clearing away phlegm, eliminating phlegm, stopping a cough, promoting the dispersing function of the lung and relieving sore throat.

Description

technical field [0001] The invention relates to the field of food processing, in particular to Baiqian Jiangqi-reducing phlegm glutinous rice balls and a production method thereof. Background technique [0002] Tangyuan, one of the representative snacks in China, is a spherical food made of glutinous rice flour. Most of them have fillings and are eaten with soup. In some areas, they are called tangyuan. According to legend, glutinous rice balls originated in the Song Dynasty. At that time, a novel food was popular in various places, that is, various fruit baits were used as fillings, and the outside was rolled into balls with glutinous rice flour. After being cooked, it tasted sweet, delicious and interesting. [0003] Quick-frozen glutinous rice balls are loved by people for their convenience, hygiene, safety, and all seasons. Traditional glutinous rice balls have various fillings and flavors, but the dough is often made of glutinous rice flour and water, which has a singl...

AI Technical Summary

Problems solved by technology

[0005] At present, there are many drugs or health care products on the market that reduce qi and eliminate phlegm, but most of the drugs have many adverse reactions, and most of the drugs have certain side effects , will cause harm to human health, so there is an urgent need on the market for a kind of rice balls with lowering qi and eliminating phlegm, reducing phlegm and relieving cough, promoting lung and pharynx effects, and production method thereof