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Hawthorn compound healthy drink and making method thereof

A technology of health drink and hawthorn, which is applied in the field of deep processing of hawthorn, can solve the problems of low nutrient content, single formula, and inability to meet people's more and more diversified needs, and achieve the effect of rich nutrition and unique flavor

Inactive Publication Date: 2016-05-11
天津九河聚食品科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, the eating methods of hawthorn include raw food, frying or making hawthorn slices, hawthorn jelly, etc., and can also be made into hawthorn beverage. When eating, hawthorn beverage tastes sweet and sour, and is more popular with consumers. The formula is single and the content of nutrients is low, which cannot meet the increasingly diverse needs of people

Method used

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  • Hawthorn compound healthy drink and making method thereof
  • Hawthorn compound healthy drink and making method thereof
  • Hawthorn compound healthy drink and making method thereof

Examples

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Embodiment Construction

[0036] Below in conjunction with the examples, the present invention is further described, the following examples are illustrative, not limiting, and the protection scope of the present invention cannot be limited by the following examples.

[0037] A kind of hawthorn compound health beverage, the innovation of the present invention is: comprise the following components mixed by weight:

[0038]

[0039] Wherein, the stabilizer sodium carboxymethylcellulose and xanthan gum have a weight ratio of 1:1. The sour agent is citric acid. The sweetener is acesulfame potassium.

[0040] The preparation method of above-mentioned hawthorn compound health drink is:

[0041] The preparation of described hawthorn juice comprises the following steps:

[0042] ⑴Choose fruit without disease and plump, wash it, soak it in water for 2-3 minutes, and keep stirring;

[0043] ⑵Put the fruit in 3 times the weight of water and decoct for 5 minutes, cool naturally and soak for 24 hours, and fil...

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Abstract

The invention relates to a hawthorn compound healthy drink which is made from hawthorn juice, red date juice, apple juice, carrot juice, a stabilizing agent, an acid agent and a sweetening agent. According to the hawthorn compound healthy drink, the hawthorn juice, the red date juice, the apple juice and the carrot juice are prepared in sequence, then, all the components are mixed and sterilized to obtain the hawthorn compound healthy drink, nutrient substances of various fruits are extracted, the hawthorn compound healthy drink can be stably and homogenously stored for a long time through the treatment of the stabilizing agent, the hawthorn compound healthy drink will not be layered and has no sediment, the hawthorn compound healthy drink is unique in taste after flavoring is performed through the acid agent and the sweetening agent, and the hawthorn compound healthy drink is rich in nutrient and has various functions.

Description

technical field [0001] The invention belongs to the technical field of hawthorn deep processing, in particular to a preparation method of hawthorn compound health drink. Background technique [0002] Hawthorn belongs to Rosaceae deciduous small trees, with dark gray bark, wide ovate leaves, white flowers that turn pink later, spherical fruit, dark red when ripe. Hawthorn mainly contains flavonoids, oligomeric flavans, organic acids and other substances. It has the characteristics of slightly acidic temperature, qi and blood go together, removes blood stasis without hurting new blood, moves stagnant qi without hurting righteousness, etc., and can be used to expand blood vessels It also has the effects of anti-myocardial ischemia, blood lipid regulation, and anti-cerebral ischemia. It can promote the digestive system and promote the decomposition and digestion of meat. At present, the eating methods of hawthorn include raw food, frying or making hawthorn slices, hawthorn jell...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/02A23L2/04A23L2/52A23L1/29
Inventor 刘文忠
Owner 天津九河聚食品科技有限公司
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