Litchi beverage having effect of treating joint soreness

A lychee and soreness technology, applied in the field of lychee beverages, can solve the problems of bitter drug prices, timely treatment of joint pain, and inability to cure rheumatism, etc., to achieve the effect of increasing acceptance and clinical application safety

Inactive Publication Date: 2016-02-17
姜秀芹
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, most people do not treat joint pain in time, leading to the development of incurable rheumatism
[0003] The reason why people don't get timely treatment for joint pain is because the medicine is too bitter and expensive

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0034] A lychee beverage with the effect of treating joint soreness, comprising the following components: fangchi 21g, dried ginger 20g, linmu root 15g, fennel root 15g, water chestnut 15g, dense flower maydenwood 15g, sage flower 15g, corn silk 15g, Swarovski root 15g, mountain twig root 9g, white mustard seed 9g, rehmannia glutinosa 9g, mountain whip 9g, astragalus root 9g, reed root 12g, loofah 25g, lychee powder 90g.

[0035] The method for preparing the lychee beverage with the effect of treating joint pain, the specific steps are:

[0036] 1) According to the quality ratio, take the traditional Chinese medicine Fangji, Dried ginger, Fructus sylvestris root, Pinus sylvestris root, Nymphoides sylvestris, Dense-flowered Meideng wood, Ruixiang flower, corn silk, Somagrass roots, mountain branch roots, white mustard seeds, rehmannia glutinosa, and ganshan whip , Astragalus complanatus, reed root and loofah, boiled with water, the quality of the added water is 13 times the total ma...

Embodiment 2

[0041] A lychee beverage with the effect of treating joint pain, comprising the following components: 15g of fangchi, 18g of dried ginger, 13g of linmu root, 13g of fennel root, 13g of water chestnut, 18g of maydenia densiflora, 18g of sage flower, 18g of corn silk, Swarovski root 18g, mountain twig root 10g, white mustard seed 8g, raw rehmannia 8g, mountain whip 8g, astragalus root 8g, reed root 10g, loofah 30g, lychee powder 120g.

[0042] The preparation method of lychee beverage with the effect of treating joint pain, the specific steps are:

[0043] 1) According to the quality ratio, take the traditional Chinese medicine Fangji, Dried ginger, Fructus sylvestris root, Pinus sylvestris root, Nymphoides sylvestris, Dense-flowered Meideng wood, Ruixiang flower, corn silk, Somagrass roots, mountain branch roots, white mustard seeds, rehmannia glutinosa, and ganshan whip , Astragalus complanatus, reed root and loofah, boiled with water, the quality of the added water is 15 times the...

Embodiment 3

[0048] A lychee beverage with the effect of treating joint pain, comprising the following components: 25g of fangchi, 22g of dried ginger, 18g of sage root 18g, 18g of root root, 18g of water chestnut, 13g of maydenia densiflora, 13g of sage flower, 13g of corn silk, Swarma roots 13g, mountain twig roots 8g, white mustard seeds 10g, rehmannia 10g, mountain whip 10g, astragalus root 10g, reed root 18g, loofah 20g, litchi powder 60g.

[0049] The preparation method of lychee beverage with the effect of treating joint pain, the specific steps are:

[0050] 1) According to the quality ratio, take the traditional Chinese medicine Fangji, Dried ginger, Fructus sylvestris root, Pinus sylvestris root, Nymphoides sylvestris, Dense-flowered Meideng wood, Ruixiang flower, corn silk, Somagrass roots, mountain branch roots, white mustard seeds, rehmannia glutinosa, and ganshan whip , Astragalus complanatus, reed root and loofah, boiled with water, the quality of the added water is 12 times the ...

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PUM

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Abstract

The invention discloses a litchi beverage having the effect of treating joint soreness and relates to the field of functional beverages. The litchi beverage is prepared from radix stephaniae tetrandrae, dried ginger, roots of cornus macrophylla wall, beet roots, nymphoides, maytenus confertiflorus, daphne flowers, corn stigmas, themeda roots, pittosporum roots, semen brassicae, dried rehmannia roots, hypericum attenuatum, flastem milkvetch seeds, rhizome phragmitis, loofah sponge and litchi powder. According to the litchi beverage, roots of cornus macrophylla wall, beet roots, daphne flowers, themeda roots and pittosporum roots serve as effective ingredients for treating joint soreness, and are in compatibility with other ingredients to achieve the effects of smoothing channels, invigorating the circulation of blood, dispelling wind, relieving soreness and the like. Conditioning is carried out according to the fundamental etiological factors, determined through the traditional Chinese medicine, of joint soreness, treatment rules are clear, medicine conditioning the spleen, the liver, the kidneys, the stomach and the like is used for reasonable compatibility, and the effect of treating joint soreness is achieved. The traditional Chinese medicine is safe in clinical application and does not stimulate the viscera when taken. Litchi powder is used for flavoring, and the acceptance of the beverage is improved; meanwhile, litchi also has the effects of tonifying the heart, soothing the nerves, warming the middle warmer and relieving soreness.

Description

Technical field [0001] The invention relates to the technical field of functional beverages, in particular to a litchi beverage with the effect of treating joint pain. Background technique [0002] More and more people have sore joints, especially in rainy weather or cold season. However, most people do not receive timely treatment for joint soreness, leading to the development of incurable rheumatism. [0003] The reason why people do not treat joint soreness in time is because the medicine is too bitter and expensive. Therefore, it is of great significance to develop a litchi drink with the effect of treating joint pain. Summary of the invention [0004] In order to make up for the above shortcomings, the present invention provides a lychee beverage that has the effect of treating joint pain and has a delicious taste. [0005] The technical scheme adopted by the present invention is: [0006] A lychee beverage with the effect of treating joint soreness, according to parts by weigh...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/02A23L2/52A23L33/10A23L33/105A61K36/9068A61P19/02A61P29/00
CPCA23L2/02A23L2/52A23V2002/00A61K36/185A61K36/31A61K36/37A61K36/40A61K36/42A61K36/481A61K36/51A61K36/59A61K36/804A61K36/83A61K36/899A61K36/9068A61K2236/331A23V2200/30A23V2200/31A23V2250/21A61K2300/00
Inventor 姜秀芹
Owner 姜秀芹
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