Preparing method for plant dye
A plant dye and raw material technology, applied in the field of plant dyes, can solve the problems of synthetic dyes containing carcinogenic substances, not being environmentally friendly, and harming the human body, and achieve the effect of not easy to fade, high color fastness, soft and natural color
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Embodiment 1
[0016] The preparation method of this plant dyestuff adopts the raw material of following weight:
[0017] 4 kg glutinous rice grass; 6 kg red vine;
[0018] Its production steps are as follows:
[0019] A. Choose 4 kg of glutinous rice grass, grind it into powder with a traditional Chinese medicine grinder, put it in an extraction tank, add 100 mg of cellulase, 100 mg of pectinase, and 100 mg of protease in 100 kg of aqueous solution of pH=4, boil until Boil and keep for 15 to 25 minutes, stir during cooking, and then filter to obtain the filtrate;
[0020] B, mash the red vine to get the red vine material;
[0021] C. Add the filtrate prepared in step A to the red rattan paste prepared in step B, and stir for 0.5-1 hour to obtain a mixture;
[0022] D. Boil the mixture prepared in step C until boiling and keep it for 5-6 hours to obtain the vegetable dye.
Embodiment 2
[0024] The preparation method of this plant dyestuff adopts the raw material of following weight:
[0025] Glutinous rice grass 5 kg; red vine 6.8 kg;
[0026] Its production steps are as follows:
[0027] A. Choose 5 kg of glutinous rice grass, grind it into powder with a traditional Chinese medicine pulverizer, put it in an extraction tank, add 150 mg of cellulase, 150 mg of pectinase, and 150 mg of protease in 150 kg of aqueous solution of pH=4, boil until Boil and keep for 15 to 25 minutes, stir during cooking, and then filter to obtain the filtrate;
[0028] B, mash the red vine to get the red vine material;
[0029] C. Add the filtrate prepared in step A to the red rattan paste prepared in step B, and stir for 0.5-1 hour to obtain a mixture;
[0030] D. Boil the mixture prepared in step C until boiling and keep it for 5-6 hours to obtain the vegetable dye.
Embodiment 3
[0032] The preparation method of this plant dyestuff adopts the raw material of following weight:
[0033] Glutinous rice grass 4.5 kg; red vine 7 kg;
[0034] Its production steps are as follows:
[0035] A. Choose 4.5 kg of glutinous rice grass, grind it into powder with a traditional Chinese medicine pulverizer, put it in an extraction tank, add 120 mg of cellulase, 120 mg of pectinase, and 120 mg of protease in 120 kg of pH=4 aqueous solution, boil until Boil and keep for 15 to 25 minutes, stir during cooking, and then filter to obtain the filtrate;
[0036] B, mash the red vine to get the red vine material;
[0037] C. Add the filtrate prepared in step A to the red rattan paste prepared in step B, and stir for 0.5-1 hour to obtain a mixture;
[0038] D. Boil the mixture prepared in step C until boiling and keep it for 5-6 hours to obtain the vegetable dye.
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