Biocontrol strain HW2 for preventing and treating cucumber green mottle mosaic virus and application of biocontrol strain HW2
A technology for green mottled flowers and biocontrol strains is applied in the field of agricultural microorganisms, which can solve the problems of difficult prevention and control, complex genetic mechanism and background, and difficulty in cultivating varieties with stable resistance, so as to achieve the effect of saving expenses and reducing residues.
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Embodiment 1
[0020] Isolation method: Stenotrophomonas maltophilia HW2 (CGMCC NO.11024) was isolated from healthy watermelon leaves in a watermelon greenhouse in Dingji Town, Huaian City, Jiangsu Province. Cut the watermelon leaf tissue into small pieces of 1 cm, soak in 1% sodium hypochlorite for 5 min, soak in 70% alcohol for 1-2 min, and wash with sterile water for 3 times (take the last washing solution 100 μl and apply it on R 2 A solid culture medium, if sterile growth after 48h, it is considered that the surface is clean and sterile). Take 3g of the sterilized sample and place it in a sterile mortar, add 27ml of sterile 0.85% NaCl, macerate the tissue, grind it, and dilute with sterile 0.85% NaCl gradient. take 10 -1 、10 -2 、10 -3 100 μl each of the three gradient dilutions were applied to R 2 On A, culture at 28°C for 48h. Pick the largest single colony to inoculate into fresh R 2 A solid medium, through repeated transfer to obtain purified strains. The purified strains were...
Embodiment 2
[0046] The preparation of embodiment 2HW2 biocontrol agent
[0047] Inoculate Stenotrophomonas maltophilia HW2 (CGMCC NO.11024) strain into LB culture medium for 16 hours at 28°C with shaking at 200rpm, then take samples every 2 hours in a clean bench to measure its OD value at 600nm, when OD When the value is 0.8, the culture is terminated, and this bacterial solution is used as the seed bacterial solution. The seed bacteria solution was inoculated into LB fermentation broth at a volume ratio of 1:500 for fermentation and culture, cultured at 28°C and 200 rpm for 48 hours, then centrifuged at 6000 rpm for 10 minutes, and the precipitate was diluted with sterilized water to obtain the biocontrol agent HW2. The total concentration of viable bacteria in the resulting biocontrol agent was 1×10 9 ~1×10 10 CFU / mL.
Embodiment 3
[0048] Example 3 Greenhouse Test Determination of the Control Effect of HW2 on Cucumber Green Mottled Mosaic Virus
[0049] The cucumbers are transplanted at the 2-3 leaf stage, and the roots are irrigated and sprayed at the same time. Example 2 preparation of HW2 (CGMCCNO.11024) bacterial agent root irrigation concentration is 1 × 10 8 CFU / mL, the dosage for each seedling is 30ml. The spray concentration is 1×10 7 CFU / mL, the spray standard is that there is a mist-like droplet distribution on each leaf, subject to not falling, spray evenly. After 7 days of biocontrol agent treatment, inoculate cucumber green mottle mosaic virus (the pathogenic bacteria used is the virus CGMMV, donated by Zhejiang Academy of Agricultural Sciences, it is an infectious clone Agrobacterium, the strain name is called EHA105 in the experiment, and the transformed plasmid is pCB-CGMMV Prepare EHA105 in LB culture solution containing rifampicin and kanamycin (the final concentration is 50mg / mL) to...
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