Food stuffing filling machine

Abstract

The invention provides a food stuffing filling machine, belongs to the technical field of food processing machinery, and aims at solving the problems that the automation degree of the existing food stuffing filling production equipment is low and the like. The food stuffing filling machine comprises a rack, a conveyor belt which is arranged according to a processing flow direction, and a rounding device for enabling dough to form a cylinder shape, a rolling device, a wrapper storing device, a stuffing filling device and a covering and forming device which are arranged sequentially along the conveyor belt, wherein the covering and forming device comprises a fixed seat, a plurality of covering fingers and a first driving mechanism; each covering finger is rotationally connected to the fixed seat through a first rotary shaft; the first rotary shafts are arrayed at equal distances along a circumference; a covering clamping opening is formed in the center of each covering finger; and the first driving mechanism is used for driving the covering fingers to rotate by taking the corresponding first rotary shafts as central shafts so that the covering clamping openings are expanded and retracted. The food stuffing filling machine has high production efficiency; and a whole process does not need manual work so that the food stuffing filling machine is suitable for flow line production of foods.

Description

technical field [0001] The invention belongs to the technical field of food processing machinery, and in particular relates to a food stuffing machine. Background technique [0002] The production of existing stuffed food (such as meat stuffing, vegetable stuffing, jujube paste, bean paste, etc.) generally requires flour to be made into a semi-product dough, and then the dough is rolled into a skin, stuffed, coated and finally made into a product. These are all done by hand, with high labor intensity and low efficiency. Therefore, some people have proposed production equipment for this type of food, but most of them are production equipment in a certain process. Although the food production process has been accelerated to a certain extent, but Manual participation is still required, and the efficiency needs to be further improved. Contents of the invention [0003] The object of the present invention is to provide a food stuffing machine, especially a food stuffing machin...

AI Technical Summary

Problems solved by technology

[0002] The production of existing stuffed food (such as meat stuffing, vegetable stuffing, jujube paste, bean paste, etc.) generally requires flour to be made into a semi-product dough, and then the dough is rolled into a skin, stuffed, coated and finally made into a product. These are all done by hand, with high labor intensity and low efficiency. Therefore, some people have proposed production equipment for this type of food, but most of them are production equipment in a certain process. Although the food production process has been accelerated to a certain extent, but Manual participation is still required, and the efficiency needs to be further improved

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