Agilawood health-care wine and preparation method thereof
A kind of technology of health care wine and agarwood wine, applied in the preparation of agarwood health care wine, the field of agarwood wine
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Embodiment 1
[0022] In the embodiment of the present invention, the preparation method of agarwood health wine consists of the following steps:
[0023] 1) Preparation of raw materials: 500 parts of white wine, 5 parts of agarwood, 10 parts of Hog Swine, 1 part of Jiejiecao, 15 parts of Yacon.
[0024] 2) Processing raw materials: Wash and dry agarwood, hydrangea, japonicus and yacon, and cut them into lengths of 1 cm.
[0025] 3) Finished product: adding the processed raw materials into white wine, soaking for 25 days, and filtering to obtain the soaking liquid; after inspection, bottling, sealing, and disinfection, agarwood health wine is obtained.
Embodiment 2
[0027] In the embodiment of the present invention, the preparation method of agarwood health wine consists of the following steps:
[0028] 1) Preparation of raw materials: 600 parts of white wine, 8 parts of Agarwood, 15 parts of Hogswort, 10 parts of Jiejiecao, 25 parts of Yacon.
[0029] 2) Processing raw materials: Wash and dry agarwood, hydrangea, japonicus, and yacon, and cut them into lengths of 10 cm.
[0030] 3) Finished product: adding the processed raw materials into white wine, soaking for 60 days, and filtering to obtain the soaking liquid; after inspection, bottling, sealing, and disinfection, agarwood health wine is obtained.
Embodiment 3
[0032] In the embodiment of the present invention, the preparation method of agarwood health wine consists of the following steps:
[0033] 1) Preparation of raw materials: 530 parts of white wine, 6 parts of Agarwood, 12 parts of Hogswort, 4 parts of Jiejiecao, 18 parts of Yacon.
[0034] 2) Processing raw materials: Wash and dry agarwood, hydrangea, japonicus and yam, and cut them into 3cm lengths.
[0035] 3) Finished product: add the processed raw materials into white wine and soak for 35 days, and filter to obtain the soaking liquid; after inspection, bottling, sealing, and disinfection, agarwood health wine is obtained.
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