Chinese gooseberry and corn instant noodles and production process thereof

A technology of instant noodles and kiwi fruit, applied in food ingredients as taste improvers, functions of food ingredients, food ingredients containing natural extracts, etc., can solve the problems of limited processing channels and insufficient utilization, and achieve low product prices and low production costs Low, Nutrient-Rich Effects

Inactive Publication Date: 2015-09-16
ANHUI CHENGXIANG FLOUR
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  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

However, potatoes, as a unique and abundant agricultural product resource in my country, currently have limited processing channels, and their utilization is seriously insufficient. The process...

Method used

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Embodiment Construction

[0015] The present invention will be further described below in conjunction with specific examples.

[0016] A kiwifruit corn instant noodle, mainly made of the following raw materials in parts by weight (kg): corn 550, milk 10, herring powder 15, longan powder 8, kiwi powder 12, cherry juice 10, black tea powder 8, lotus powder 8, Solanum nigrum extract 5, Scutellaria barbata extract 4, periwinkle extract 5, appropriate amount of salt and water.

[0017] A kind of production technology of kiwi fruit corn instant noodles, comprises the following steps:

[0018] (1) Raw material selection: choose mature corn that is free from moth-eaten and rotten black, peel and wash;

[0019] (2) Soaking: put the washed corn kernels into water containing 3% edible vinegar, and soak at 25°C for 3 days;

[0020] (3) Dehydration and crushing: Send the soaked corn to the dehydrator, and centrifuge for about 3 minutes to quickly remove excess water in the wet corn kernels. The length of dehydrat...

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Abstract

The invention discloses Chinese gooseberry and corn instant noodles and a production process thereof and relates to the technical field of food processing. The Chinese gooseberry and corn instant noodles are mainly prepared from the following raw materials: corn, milk, black carp powder, longan powder, Chinese gooseberry powder, cherry juice, dark green tea powder, lotus powder, a black nightshade extraction solution, a sculellaria barbata extraction solution, a catharanthus roseus extraction solution and the like. The Chinese gooseberry and corn instant noodles disclosed by the invention are abundant in source of raw materials and low in price, so that the production cost of the corn instant noodles is further relatively low, and the product price is relatively low correspondingly. Moreover, the corn instant noodles which take corn as a main raw material are rich in various nutrients. In addition, by adding auxiliary materials such as the milk, the Chinese gooseberry powder, the cherry juice and the like, not only is the taste of the corn instant noodles enhanced, but also the nutrition is enriched. The three traditional Chinese medicines: the black nightshade extraction solution, the sculellaria barbata extraction solution and the catharanthus roseus extraction solution further play a role of resisting tumors. The Chinese gooseberry and corn instant noodles are quite beneficial to human health if being eaten for a long time.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a production process of kiwifruit corn instant noodles. Background technique [0002] One of the keys to the sustainable development of China's rural economy lies in the comprehensive utilization of agricultural resources. However, potatoes, as a unique and abundant agricultural product resource in my country, currently have limited processing channels, and their utilization is seriously insufficient. The processing ratio is less than 10%. Except for vermicelli processing and a small amount of small food processing, most of them are used as feed. The rotten fresh potatoes amounted to hundreds of millions of catties. The development of potato instant noodle products can find an ideal way for large-scale comprehensive utilization of potato resources. [0003] Corn is adaptable to various cultivation conditions, so it can spread all over the world and become one of the ...

Claims

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Application Information

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IPC IPC(8): A23L1/162A23L1/30A23L7/113
CPCA23V2002/00A23V2200/14A23V2200/308A23V2250/21
Inventor 李思思
Owner ANHUI CHENGXIANG FLOUR
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