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Natural plant alcohol-effect-dispersing and liver-protecting beverage and preparation method thereof

A technology of anti-alcoholic and liver-protecting, natural plant, applied in food preparation, food science, application, etc., can solve the problems of only placebo effect, limited anti-alcoholic effect, no anti-alcoholic effect, etc., to achieve alcohol relief Effects of post-discomfort, promotion of production, and acceleration of alcohol metabolism

Inactive Publication Date: 2015-08-05
NANJING AOGENIKE BIOTECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, there are many hangover medicine products on the market, such as hangover pills, hangover tea, hangover oral liquid, hangover granules, etc. Most of them use Chinese medicinal materials and oyster extracts as main ingredients. The effect of promoting blood circulation, but the effect of hangover is very limited, some even have no actual effect of hangover, can only play the effect of placebo

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] In the present embodiment, the beverage ingredients are fully stirred at 4 degrees Celsius so that the ingredients of the beverage ingredients are evenly mixed, and the beverage ingredients include the following ingredients in parts by weight: 100 parts of rose hydrosol; 10 parts of rosemary hydrosol; 20 parts of lemon juice 1 part of immortelle extract; 1 part of turmeric extract; 0.5 part of carrot seed extract and 0.5 part of celery seed extract.

[0025] Take 200 parts by weight of water and mix with beverage ingredients, fully stir and mix evenly at 4 degrees Celsius to form a natural plant hangover-protecting liver drink.

Embodiment 2

[0027] In the present embodiment, the beverage ingredients are fully stirred at 4 degrees Celsius so that the ingredients of the beverage ingredients are evenly mixed, and the beverage ingredients include the following ingredients in parts by weight: 260 parts of rose hydrosol; 40 parts of rosemary hydrosol; 60 parts of lemon juice 4 parts of helichrysum extract; 4 parts of turmeric extract; 2 parts of carrot seed extract and 2 parts of celery seed extract.

[0028] Take 600 parts by weight of water and mix with beverage ingredients, fully stir and mix evenly at 4 degrees Celsius to form a natural plant anti-alcohol and liver-protecting drink.

Embodiment 3

[0030] In the present embodiment, the beverage ingredients are fully stirred at 4 degrees Celsius so that the ingredients of the beverage ingredients are evenly mixed, and the beverage ingredients include the following ingredients in parts by weight: 150 parts of rose hydrosol; 25 parts of rosemary hydrosol; 4060 parts of lemon juice 3 parts of helichrysum extract; 2 parts of turmeric extract; 1.5 parts of carrot seed extract and 1.5 parts of celery seed extract.

[0031] Take 400 parts by weight of water and mix with beverage ingredients, fully stir and mix evenly at 4 degrees Celsius to form a natural plant anti-alcohol and liver-protecting drink.

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PUM

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Abstract

The invention discloses a natural plant alcohol-effect-dispersing and liver-protecting beverage which is characterized by including following components, by weight: 200-600 parts of water, 100-260 parts of rose hydrosol, 10-40 parts of rosemary hydrosol, 20-60 parts of lemon juice, 1-4 parts of helichrysum bracteatum extract liquid, 1-4 parts of curcuma aromatica extract liquid, 0.5-2 parts of carrot seed extract liquid and 0.5-2 parts of celery seed extract liquid. The beverage can effectively stimulate circulation in liver and promote generation of acetaldehyde dehydrogenase in liver. The beverage especially can accelerate metabolism of alcohol, alleviates discomfort after drinking, is safe and effective, and is free of toxicity and side effects.

Description

technical field [0001] The invention relates to a natural plant anti-alcohol and liver-protecting drink and a preparation method thereof. Background technique [0002] At present, there are many hangover medicine products on the market, such as hangover pills, hangover tea, hangover oral liquid, hangover granules, etc. Most of them use Chinese medicinal materials and oyster extracts as main ingredients. The purpose is to promote blood circulation, but the effect of hangover is very limited, and some even have no actual effect of hangover, and can only play the effect of placebo. Contents of the invention [0003] The purpose of the present invention is to overcome the above-mentioned deficiencies in the prior art, and provide a natural plant anti-alcohol and liver-protecting drink with reasonable structural design, obvious anti-alcohol effect, and improved liver-protective effect and its preparation method. [0004] The technical solution adopted by the present invention ...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L2/52A23L1/29A23L33/00
Inventor 于远
Owner NANJING AOGENIKE BIOTECH CO LTD
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