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Edible fungus culturing method

A cultivation method and edible fungus technology, applied in the field of cultivation, can solve problems such as inconvenient operation, and achieve the effects of convenient operation, convenient mushroom picking, and convenient water replenishment

Active Publication Date: 2015-07-15
LIANYUNGANG GUOXIN EDIBLE FUNGUS OF COMPLETE SETSOF EQUIP
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Very inconvenient to operate

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] Embodiment 1, a method for cultivating edible fungi, the method includes the step of making mushroom sticks, the method for making mushroom sticks is as follows: firstly put the culture medium into the mushroom bag to make the mushroom stick, and then seal the bacteria bag , when sealing, keep an unsealed section at the sealing place as a pressure relief hole for the bacteria rod.

Embodiment 2

[0025] Embodiment 2, in the method for cultivating edible mushrooms described in embodiment 1, the method also includes the following basket loading and sterilization steps;

[0026] Basket loading: After the mushroom sticks are made, use automatic machinery or manual methods to put the sealed mushroom sticks into the mushroom stick basket upside down, with the seal facing down, and place the pressure relief hole at the bottom of the mushroom stick basket;

[0027] Sterilization: The fungus sticks are put into the sterilizing cabinet after they are loaded into baskets, and then sterilized by high-temperature steam. The cold air and pressure in the fungus sticks are discharged from the pressure relief holes of the fungus sticks.

Embodiment 3

[0028] Embodiment 3, in the method for cultivating edible mushrooms described in Embodiment 2, the sterilization is carried out in the interval of 100-140° C., and the sterilization time is no more than 5 hours.

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PUM

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Abstract

The invention discloses an edible fungus culturing method, which comprises a fungus stem making step, wherein the fungus stem making step comprises the following steps: loading a culture medium into a fungus sack to make fungus stems, and sealing the fungus sack, wherein a section of the sealed part of the fungus sack is kept unsealed as a fungus stem pressure relief hole during sealing. According to the method, a completely new sterilization pressure relief hole reservation sealing method is adopted, so that the effect of preventing sack bursting during sterilization is greatly improved, sterilization requirements are lowered, sterilization effects and efficiency are improved, and the infection rate of the whole culture process is also lowered; the method is convenient to operate, manual and automatic operation can be combined, production efficiency of edible fungi can be greatly improved, and manpower can be greatly saved.

Description

technical field [0001] The invention relates to a cultivation method, in particular to a cultivation method suitable for edible fungi. Background technique [0002] The industrial production of edible fungi, especially shiitake mushrooms, has been a major problem that has plagued the world's edible fungi industry. From the beginning of sterilization to the production of a number of wet mushrooms, the traditional manual method of horizontal cultivation is still adopted. In the traditional method, when the bacteria sticks are made, the culture medium (sawdust with a water content of 60%, etc.) is packed into the bacteria bag, and then the bacteria sticks are horizontally stacked on the sterilization cart and pushed into the steam sterilizer for sterilization. After the bacteria sticks are tied, the medium is sealed in the bag. During high temperature sterilization, the water in the medium in the bag evaporates and expands, forming a pressure inside the bag. When the sterilizat...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/04
Inventor 徐寿海
Owner LIANYUNGANG GUOXIN EDIBLE FUNGUS OF COMPLETE SETSOF EQUIP
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