Thirst-relieving traditional Chinese medicine preparation for treating diabetes
A traditional Chinese medicine preparation, a technology for diabetes, applied in the field of diabetes, can solve the problems of no treatment method, difficult to control diabetes, etc., and achieve the effects of improving immunity, preventing influenza, and improving appetite.
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Embodiment 1
[0057] In the embodiment of the present invention, a Chinese medicine preparation for treating diabetes is composed of the following ingredients: 300g of Antrodia camphorata extract, 1000g of Pueraria root extract, 300g of Astragalus extract, 200g of Coprinus comatus extract, 300g of Mulberry fruit extract, glycoside extract 200g, glibenclamide 50g, sodium carboxymethyl cellulose 480g, sodium carboxymethyl starch 480g, magnesium stearate 480g, 7% starch slurry 50g. Make 0.5g per tablet.
Embodiment 2
[0059] In the embodiment of the present invention, a thirst-quenching traditional Chinese medicine preparation for treating diabetes is composed of the following ingredients: 600g of Antrodia camphorata extract, 1500g of Pueraria root extract, 600g of Astragalus extract, 400g of Coprinus comatus extract, 500g of Mulberry fruit extract, glycoside extract 500g, glibenclamide 120g, sodium carboxymethyl cellulose 520g, sodium carboxymethyl starch 520g, magnesium stearate 520g, 7% starch slurry 250g. Make 0.5g per tablet.
Embodiment 3
[0061] In the embodiment of the present invention, a thirst-quenching traditional Chinese medicine preparation for treating diabetes is composed of the following ingredients: 400g of Antrodia camphorata extract, 1100g of Pueraria root extract, 400g of Astragalus extract, 250g of Coprinus comatus extract, 350g of Mulberry fruit extract, glycoside extract 300g, glibenclamide 70g, sodium carboxymethyl cellulose 490g, sodium carboxymethyl starch 490g, magnesium stearate 490g, 7% starch slurry 100g.
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