Method and kit for identifying six types of perciform fishes and raw meat products thereof based on DNA Barcoding
A technology for perciformes and identification methods, which is applied in biochemical equipment and methods, determination/inspection of microorganisms, etc., can solve the problems of long time, high cost, and cannot be used for screening and identification of fish, and achieves a simple analysis method. , the effect of saving sequencing costs
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[0028] Method of the present invention, carry out according to the following steps:
[0029] 1. First log in GenBank (http: / / www.ncbi.nlm.nih.gov / ) in NCBI to browse the fish DNA barcode database, download Complete genome of fish, and use Primer Premier 5.0 software to design and synthesize primers.
[0030] 2. Then carry out the operation of fish DNA extraction, the operation steps are as follows:
[0031] (1) Take 10 mg of muscle tissue from each sample, and use ophthalmic anatomical scissors to cut it into pieces as much as possible.
[0032] (2) Carefully pack the extracted sample into a 1.5ml autoclaved centrifuge tube, and then add 600μl of SET (lysate).
[0033] (3) Add 10 μl of PROK (20) to each EP tube, then add 15 μl of SDS, and mix thoroughly.
[0034] (4) Digest overnight in a water bath at 55°C to fully digest the muscle tissue.
[0035] (5) Add an equal volume of about 600 μl of Tris-saturated phenol to each EP tube, shake and mix for 15 minutes, and then cent...
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