Cream for chap removal
A technology for cream and chapped removal, applied in the field of chapped cream and its preparation, can solve the problems of easy chapped hands, excessive oil, and inability to "remove chapped", so as to prevent skin chapped and improve regeneration ability. , the effect of preventing continuous deterioration
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Embodiment 1
[0013] Example 1: A cream for chapped skin, which consists of three parts: water phase, oil phase and functional phase, wherein the water phase consists of 45 parts of water, 0.1 part of allantoin, and 0.05 part of diazolidinyl urea; The composition of the oil phase is 0.5 parts of cetearyl alcohol, 1 part of glycerol stearate, 0.5 parts of PEG-100 stearate, 2.5 parts of glycerin, 1 part of polydimethylsiloxane, 2.5 parts of propylene glycol, 1 part of Isopropyl palmitate, 1 part of petrolatum, 0.5 part of polysorbate-60, 5 parts of mineral oil, 0.1 part of methylparaben, 0.05 part of propylparaben; the functional phase composition is 1 part of ammonium polyacrylate, 0.15 1 part essence, 0.25 part vitamin E.
Embodiment 2
[0014] Example 2: A cream for chapped skin, which consists of three parts: water phase, oil phase and functional phase, wherein the water phase is composed of 85 parts of water, 0.5 parts of allantoin, and 0.2 parts of diazolidinyl urea; The composition of the oil phase is 1.5 parts cetearyl alcohol, 3 parts glycerol stearate, 1.5 parts PEG-100 stearate, 5 parts glycerin, 5 parts polydimethylsiloxane, 5 parts propylene glycol, 3 parts Isopropyl palmitate, 3 parts of petrolatum, 1.5 parts of polysorbate-60, 15 parts of mineral oil, 0.3 parts of methyl paraben, 0.15 parts of propyl paraben; the functional phase composition is C13-16 isoparaffin and 2 parts each of Laureth-25, 0.45 parts of essence, and 0.75 parts of vitamin E.
Embodiment 3
[0015] Embodiment 3: A kind of cream that is used for chapped, is made up of water phase, oily phase and functional phase three parts, and preparation method comprises the following steps: 1) preparation water phase: weigh 70 parts of water, 0.2 parts by weight 1 part of allantoin, 0.1 part of bis-imidazolidinyl urea and heated to 90°C; 2) Prepare the oil phase: weigh 1 part of cetearyl alcohol, 2 parts of glyceryl stearate, 1 part of PEG-100 Stearate, 3 parts Glycerin, 3 parts Dimethicone, 3 parts Propylene Glycol, 2 parts Isopropyl Palmitate, 2 parts Petrolatum, 1 part Polysorbate-60, 8 parts Mineral Oil, 0.2 parts of methylparaben and 0.1 part of propylparaben are heated to 90°C until they are completely dissolved; 3) Add the water phase to the oil phase and stir until homogeneous; 4) Add the functional phase: take C13-16 isocyanate in parts by weight 2 parts of paraffin, stir evenly, add to the homogeneous mixture obtained in step 3), stir until homogeneous, and naturally ...
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