A rice laying device for making crispy rice

Abstract

The invention relates to a rice spreading device for making rice crust. A rice stirring device comprises two stirring brackets; a stirring box is arranged between the two stirring brackets; a stirring shaft is arranged in the stirring box; the stirring shaft is provided with a plurality of long stirring teeth; the stirring box is also provided with a discharge hole; the stirring shaft is provided with a plurality of short stirring teeth at the position corresponding to the discharge hole; a blanking pipeline which is arranged in an inclined way is connected at the outer side of the discharge hole; one end of the blanking pipeline is connected with a dust cover; a support platform is arranged under the dust cover; the support platform is provided with a plurality of trays used for spreading the rice; one end of the dust cover is provided with an oiling brush in an inserting way, and the upper end of the oiling brush is connected with a cooking oil pipeline; a weight sensor is arranged just under the blanking pipeline and on the support platform; a press plate which is driven to move by a cylinder is arranged at the other end of the dust cover. The rice spreading device is capable of automatically spreading the rice, so that the labor intensity of workers can be lightened, and safety and sanitation are guaranteed.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a device for making rice crackers, especially a rice laying device for making rice crackers in the baking process. Background technique [0002] Crispy rice is a favorite food of many people. To make crispy rice, the steamed rice is usually put into the tray and then baked. The current equipment usually puts the rice into the tray by hand, and the rice is pressed flat by hand. If the thickness of the rice is inconsistent, the taste of the baked rice crust is not the same, and the thin part of the rice is easy to burn, which affects the sales of the rice crust and the economic benefits of the enterprise, and the manual operation, the processing speed is slow, and the hygienic conditions are not up to standard Effect. Contents of the invention [0003] In order to solve the above problems, the present invention provides a device for laying rice with crispy rice. The devi...

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Problems solved by technology

[0002] Crispy rice is a favorite food of many people. To make crispy rice, the steamed rice is usually put into the tray and then baked. The current equipment is usually manually operated to put the rice into the tray, and the rice is flattened by hand. If the thickness of the rice is inconsistent, the taste of the baked rice crust is not the same, and the thin part of the rice is easy to burn, which affects the sales of the rice crust and the economic benefits of the enterprise, and the manual operation, the processing speed is slow, and the hygienic conditions are not up to standard Effect

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