Brain-healthy nut purple sweet potato chips and preparation method thereof
A purple sweet potato and brain-invigorating technology, applied in the field of food processing, can solve the problems of not being able to meet the growing needs of consumers, not being able to ensure balanced nutritional intake, and single nutritional components, so as to achieve rich nutrition, unique flavor and good taste Effect
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[0019] A kind of purple sweet potato fries with nuts and brains is characterized in that it is made of the following raw materials in parts by weight (kg):
[0020] Purple sweet potato 400, sunflower kernel 20, walnut kernel 15, mustard 8, crucian carp 28, Chinese prickly ash 3, hijiki 4, grapefruit peel 3, rice vinegar 9, preserved egg 10, wheat flour 50, soybean milk 20, puzzle kernel 1, poria cocos 1.5 , Atractylodes macrocephala 1, Rhodiola rosea 1.4, fufang vine 1, palm root 0.9, distiller's grains 12, yellow mud 100, nutritional additives 10;
[0021] The nutritional additive is made of the following raw materials in parts by weight (kg): 8 water chestnuts, 40 rice wine, 1 cinnamon powder, 1 rapeseed oil, 10 silky chicken, 7 shrimp skin powder;
[0022] The preparation method is as follows: (1) Put water chestnut into a boiling water pot, boil for 30-35 minutes on high heat, remove the shell, dry and grind into powder;
[0023] (2) Mix the black-bone chicken wit...
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