Five-snake cockchafer wine and preparation method thereof
A kind of golden tortoise wine and the technology of golden tortoise, applied in the preparation of alcoholic beverages, medical formulas, medical preparations containing active ingredients, etc., can solve the problems of unsatisfactory efficacy, uneven varieties, backward production technology, etc., to achieve excellent production, Convenience to drink, unique craft effect
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[0026] A kind of preparation method of five snake beetle wine of the present invention comprises the following steps:
[0027] A. Before soaking in wine, kill 1 fresh five snakes and 2 golden tortoises, remove the viscera and wash them for later use. The method of slaughtering the snakes was to wash the fresh snakes without feeding them, and let them starve for 1 week. Before soaking in wine, start from the stomach of the snake and strangle it with your thumb, from top to bottom to the anus, drain the food in the intestines and rinse them;
[0028] B. The Chinese herbal raw material is weighed and chopped according to the formula ratio and washed with clear water for subsequent use;
[0029] C. Put 250-350 grams of Codonopsis pilosula and 180-220 grams of Beiqi into a steamer and add water to steam for 10 minutes before use; add 30-50 grams of black beans and boil them for 20 minutes, filter out the dregs of black beans, and then add 80 grams of Cistanche -120g is boiled in ...
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