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Tea fermentation device

A technology for tea fermentation and fermentation cylinder, applied in the field of tea processing equipment manufacturing, can solve the problems of poor consistency and stability of the fermentation quality of Liubao tea, etc.

Active Publication Date: 2016-04-27
WUZHOU ZHONGMING TEA IND CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The problem to be solved by the present invention is to provide a tea fermentation device to solve the problem of poor consistency and poor stability of the fermentation quality of Liubao tea caused by manual operation of existing heaping and fermentation

Method used

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  • Tea fermentation device

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Embodiment Construction

[0009] Below in conjunction with accompanying drawing, the present invention is described in further detail:

[0010] Such as figure 1 The shown tea fermentation device includes a frame 7, a fermenting cylinder 9 driven by a power machine to rotate on the roller frame 1 of the frame 7 supported by slide rails, and the fermenting cylinder 9 consists of a round bottom plate 2 and is welded on the round bottom plate 2. The circular bottom plate 2 is equipped with a large gear 3 through the rotating shaft installed at the bottom, the large gear 3 is meshed with the pinion 4 installed on the output shaft of the reduction box, and the reduction box is connected with the motor 5 through a coupling The present embodiment is provided with four horizontal conveyors 6 stretching out from the center at the bottom of the fermenting cylinder 9; each horizontal conveyor 6 has a conveying cylinder 6-1 and is contained in the conveying cylinder 6-1. The screw conveying rod 6-2 in 1, the screw...

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Abstract

The invention discloses a tea leaf fermenting device, relating to the technical field of manufacture of tea leaf processing equipment. The tea leaf fermenting device comprises a fermenting cylinder which is supported on a rack by virtue of a sliding rail and driven by a power machine to rotate, wherein a plurality of horizontal conveyors extending out of the cylinder wall of the fermenting cylinder from the center are arranged on the bottom of the fermenting cylinder, the outer end of each horizontal conveyor is connected with an inclined conveyor, and the upper end of each conveyor is connected with a discharging pip extending to the position above the fermenting cylinder. Compared with the prior art, the tea leaf fermenting device has the advantage that the problems of poor fermenting quality consistency and poor stability of Liupu tea, caused by manual operations, in existing pile fermentation and fermentation processes can be solved.

Description

technical field [0001] The invention relates to the technical field of tea processing equipment manufacturing, in particular to a device for fermenting Liubao tea. Background technique [0002] Liubao tea is a kind of dark tea with a history of more than 1,500 years. It is named after it was originally produced in Liubao Township, Cangwu, Wuzhou. Famous tea becomes a tribute. Liubao tea has the characteristics of "red, thick, old and mellow". Liubao tea is obtained by fermenting, fermenting, autoclaving and aging the primary raw tea. At present, the steps of fermentation and processing of Liubao tea are: stacking, fermenting and manual turning; while stacking and fermentation are all carried out on the ground. Because it is carried out on the ground, it is difficult to achieve the consistency of temperature and humidity on the top and bottom of the raw tea in the pile and around the pile, which leads to poor consistency and stability of the fermentation quality of Liubao t...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23F3/08
Inventor 李访
Owner WUZHOU ZHONGMING TEA IND CO LTD
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