A kind of grape wine and preparation method thereof
A technology of fruit wine and grapes, which is applied in the field of grape fruit wine and its preparation, which can solve the problems affecting the taste and health, and achieve the effect of less impurities, high nutritional value, and natural and mellow wine aroma
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[0017] A grape fruit wine made from the following ingredients in kilograms:
[0018] Grape 150, Banana 40, Lemon 30, Plum Blossom 25, Jasmine 20, Cucumber Seed 15, Sunflower Kernel 15, Guizhi 3, Pueraria 4, Green Peel 2, Bamboo Leaf 4, Malan 2, Chuanxiong 2, Rhodiola 3, Rock Sugar 80. Edible alcohol 700.
[0019] A method for preparing grape fruit wine, comprising the following steps:
[0020] (1) Select high-quality ripe grapes, lemons, and bananas, soak them in white vinegar water for 30 minutes, then wash them with clean water, remove the stems of the grapes, mix them and beat them into pulp to obtain fruit pulp;
[0021] (2) Clean the plum blossoms and jasmine flowers, blanch them in boiling water for 40 seconds, take them out and soak them in olive oil quickly, and then freeze-dry them to obtain pollen;
[0022] (3) Wash the cucumber seeds and sunflower seeds, drain them, put them into a pot, stir-fry them over low heat until they are fragrant, cool them down and grind ...
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