Bamboo-scent blueberry-containing steamed cake and making method thereof

Abstract

The invention discloses a bamboo-scent blueberry-containing steamed cake. The cake is made by using the following raw materials, by weight, 40-50 parts of wheat flour, 20-30 parts of black rice, 10-14 parts of sweet potato, 6-8 parts of frozen bean curd, 6-9 parts of rice cake, 10-15 parts of blueberry, 5-6 parts of sesame paste, 4-5 parts of Lophatherum gracile, 1-2 parts of Radix Notoginseng, 1-2 parts of American ginseng, 3-4 parts of lotus seed powder, 3-4 parts of brown sugar, 10-12 parts of mung bean sprout, 4-5 parts of yellow pepper, 1-2 parts of lactic acid bacteria, 1-2 parts of an assistant and a proper amount of water. The bamboo-scent blueberry-containing steamed cake is made by adopting wheat flour, black rice, sweet potato, rice cake, blueberry, mung bean sprout through a series of technologies, has a bamboo sent and the special taste of blueberry, and has the advantages of great color, fragrance and taste, abundant nutrition, greenness, health and unique taste. The added black rice has the efficacies of yin and kidney nourishing, spleen invigorating, liver warming, spleen and stomach benefiting, qi tonifying, blood circulation activating, liver nourishing, eyesight improving and the like. The mung bean sprout has summer heat clearing, meridian vessel unblocking, detoxifying, kidney tonifying, diuresis promoting, swelling eliminating, yin and yang nourishing, blood fat reducing and blood vessel softening effects.

Description

technical field [0001] The invention relates to the field of food and its processing, in particular to a bamboo-flavored blueberry steamed cake and a preparation method thereof. Background technique [0002] Steamed cakes are one of the traditional cakes of the Han nationality. Especially in most regions of the north, steamed cakes with various methods have been handed down to the world. Its taste is soft and sweet, and it is especially loved and sought after by consumers. In the traditional method, steamed cakes are mainly made of flour, and most of them are made in a single way, with simple raw materials and high sugar content. It makes many patients with high blood pressure, high blood fat, and diabetes discouraged. As people pay more and more attention to health preservation, more and more people pay more and more attention to scientific and healthy food. [0003] In addition to conventional sugar, acid and VC, blueberry fruit is rich in VE, VA, VB, SOD, arbutin, prote...

AI Technical Summary

Problems solved by technology

In the traditional method, steamed cakes are mainly made of flour, and most of them are made in a single way, with simple raw materials and high sugar content.