Ganoderma lucidum/fig compound beverage capable of preventing cold and preparation method of beverage

Abstract

The invention discloses a ganoderma lucidum / fig compound beverage capable of preventing cold, which is characterized by being prepared from the following raw materials in parts by weight: 15-20 parts of ganoderma lucidum, 1-2 parts of houttuynia cordata, 1-2 parts of asiatic moonseed rhizome, 1-2 parts of isatis root, 13-16 parts of tremella, 10-12 parts of medlar, 15-19 parts of fig, 9-11 parts of fresh ginger, 10-14 parts of rock candy, 11-15 parts of pear, 12-13 parts of white radish, 15-19 parts of banana skin, 19-21 parts of diced goose meat, 4-5 parts of additive and right amount of water. The ganoderma lucidum / fig compound beverage can be used for preventing cold, is rich in multiple mineral substances which are beneficial to a human body and multiple vitamins, and has nutrition and health values; the ganoderma lucidum / fig compound beverage is good in mouthfeel, has the functions of moistening lung to arrest cough and clearing away heat and toxic materials, and can effectively relieve the symptoms of inappetence and dyspepsia caused by infantile common cold, thus being wide in application prospect.

Description

[0001] technical field [0002] The invention relates to the technical field of food processing, in particular to a ganoderma / fig compound drink capable of preventing colds and a preparation method thereof. Background technique [0003] In today's life, drinking beverages is not only a drink that children like, but adults and old people are gradually included in the ranks of drinking beverages. Beverages are already an indispensable consumer product in daily life. The pace of modern life is fast, and people often bear With huge work and life pressure, it is easy to cause symptoms such as anxiety, restlessness, decreased sleep quality, and decreased immunity. Different groups of people have different performance requirements for beverages, so it is imperative to produce beverage products with different performance requirements to meet the needs of different groups of people. [0004] Most of the formula ratios of beverages currently on the market are unreasonable and cannot ...

AI Technical Summary

Problems solved by technology

[0004] Most of the formula ratios of beverages currently on the market are unreasonable and cannot meet the needs of some special groups of people. For example, in many beverages, most of them use white granulated sugar, which makes some patients with diabetes unable to drink; with the improvement of people's living standards, people The demand for healthy green food is getting higher and higher, so that the supply of beverages with health functions is in short supply, especially beverages that can assist tumor radiotherapy and chemotherapy, protect the liver, promote sleep, etc. There are not many beverages with significant curative effects on the market at present See