Spinach pressure reduction health care rice wine and preparation method thereof

Abstract

The invention discloses spinach pressure reduction health care rice wine and a preparation method thereof. The spinach pressure reduction health care rice wine consists of the following raw materials in parts by weight: 93 to 98 parts of sticky rice, 23 to 25 parts of corn flour, 10 to 15 parts of dried potato powder, 6 to 8 parts of spinach, 2 to 4 parts of zizania caduuciflora, 3 to 5 parts of celery, 5 to 7 parts of broadleaf holly leaf, 3 to 5 parts of lotus plumule, 2 to 4 parts of glehnia, 3 to 5 parts of lily, 4 to 6 parts of sunflower leaf, 2 to 4 parts of tea flower, 2 to 4 parts of madder, 1 to 2 parts of morinda officinalis, 3 to 5 parts of the roots of red-rooted salvia, 2 to 4 parts of folia ilicis, 2 to 4 parts of ramuli et spina uncariae and 1 to 2 parts of cordyceps sinensis. According to the invention, the sticky rice, the corn flour and the dried potato powder are used as the main materials; the rice wine with unique flavor is prepared; various pressure reduction vegetables such as spinach and celery and various pressure reduction Chinese herbal medicines are added into the raw materials; the spinach pressure reduction health care rice wine has good taste and has an obvious pressure reduction effect, has no side effects after being taken for a long time and is suitable for mass elderly population to eat.

Description

technical field [0001] The invention relates to an alcoholic beverage, in particular to a spinach antihypertensive health-care rice wine and a preparation method thereof. Background technique [0002] Glutinous rice is glutinous rice shelled rice. It is called glutinous rice in southern China, but it is often called Jiangmi in northern China. It is the main raw material for making sticky snacks, such as rice dumplings, eight-treasure porridge, and various desserts. Glutinous rice contains protein, fat, sugar, and calcium. , phosphorus, iron, vitamin B1, vitamin B2, niacin and starch, etc., are rich in nutrients. They are warming and strengthening foods. They have the effects of nourishing blood and Qi, strengthening the spleen and stomach, and stopping sweating. Relief. [0003] In addition, glutinous rice is also the main raw material for brewing fermented glutinous rice. The glutinous rice wine has strong aroma, mild alcoholic properties and rich nutrition, and is ver...

AI Technical Summary

Problems solved by technology

[0003] In addition, glutinous rice is also the main raw material for brewing fermented glutinous rice. The glutinous rice wine has strong aroma, mild alcoholic properties and rich nutrition, and is very popular among people. However, the glutinous rice wine produced by the existing method for preparing glutinous rice wine also contains a large amount of impurities such as glutinous rice. Will affect the transparency and taste of rice wine