Liquid detergent for fruits and vegetables

Abstract

The invention discloses a liquid detergent for fruits and vegetables. The liquid detergent is made of the following raw materials by weight: 12-24 parts of an aloe extract, 15-20 parts of a fresh ginger extract, 11-18 parts of a cactus extract, 11-14 parts of Chinese Honeylocust Fruits, 4-7 parts of cassia tea cakes, 4-6 parts of cocamidopropyl betaine, 3-6 parts of citric acid, 3-6 parts of a foaming agent, 4-8 parts of tea tree essential oil, 2-5 parts of sucrose ester, 3-7 parts of natural olive oil, 2-5 parts of sodium bicarbonate, 1-4 parts of dodecyl glucoside, and 25-50 parts of double distilled water. The liquid detergent for fruits and vegetables provided by the invention has the advantages of reasonable formula, good effect, safety, no pollution, no residue, time saving, water saving, and can assure people.

Description

Technical field [0001] The invention relates to the field of daily chemistry, in particular to a fruit and vegetable detergent. Background technique [0002] Pesticides, as a fast, efficient and economical weapon for the prevention and control of harmful organisms, play a prominent role in ensuring a good agricultural harvest and promoting the development of high-yield, high-quality, and efficient modern agriculture. With the development of science and technology and the continuous advancement of cultivation techniques, the growth period of vegetables has become shorter and shorter, and environmental pollution has increased, and the pests and diseases of vegetables have become more and more serious. Most vegetables need to be applied for multiple times. Mature listing. At present, more than 50% of the output of agricultural products such as grain, vegetables, and fruits are obtained due to the use of pesticides. In addition, most vegetable farmers lack the knowledge of scientif...

AI Technical Summary

Problems solved by technology

Moreover, most vegetable growers lack the knowledge of scientific use of pesticides, leading to the abuse of pesticides; some are more profit-seeking, excessive use of pesticides or use of prohibited pesticides, resulting in pesticides that cannot be completely decomposed when they reach consumers, and even cause poisoning due to accidental consumption of pesticides that exceed the standard

The existing fruit and vegetable detergent needs a lot of water to clean, and there are residues, and the cleaning of harmful substances is not thorough