Tomato essence

A technology of essence and tomato, applied in the direction of essential oil/spice, fat production, etc., to achieve the effect of simple technology and strong repeatability

Active Publication Date: 2014-02-05
成都宏亿实业集团有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The fruit and vegetable flavors commonly used in cigarette flavors include orange, grape, pineapple, plum, apricot, red date and other fruity aromas, and there is no report on using tomato flavor as cigarette flavor.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0052] Weigh 100g of trans-2-hexenol, 80g of acetic acid, 30g of leaf alcohol, 10g of isoamyl alcohol, 1g of trans-2-pentenal, 10g of cis-6-nonenol, 10g of leaf alcohol acetate, 10g of hexyl acetate 10g of enyl ester, 1g of limonene, 1g of 2-isobutylthiazole, 1g of guaiacol, 5g of dihydroethyl turkelenone and 741g of 95% ethanol were mixed uniformly to obtain tomato essence.

Embodiment 2

[0054] Weigh 150g of trans-2-hexenol, 120g of acetic acid, 70g of leaf alcohol, 30g of isoamyl alcohol, 2g of trans-2-pentenal, 20g of cis-6-nonenol, 15g of leaf alcohol acetate, 15g of hexyl acetate 30g of enyl ester, 5g of limonene, 3g of 2-isobutylthiazole, 3g of guaiacol, 8g of dihydroethyl turkelenone and 544g of 95% ethanol, mix well to obtain tomato essence.

Embodiment 3

[0056] Weigh 200g of trans-2-hexenol, 140g of acetic acid, 75g of leaf alcohol, 30g of isoamyl alcohol, 3g of trans-2-pentenal, 30g of cis-6-nonenol, 20g of leaf alcohol acetate, 20g of hexyl acetate 30g of enyl ester, 5g of limonene, 3g of 2-isobutylthiazole, 3g of guaiacol, 13g of dihydroethyl turkelenone and 448g of 95% ethanol were mixed evenly to obtain tomato essence.

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PUM

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Abstract

The invention discloses a tomato essence which is prepared by mixing trans-2-hexenol, acetic acid, leaf alcohol, isoamyl alcohol, trans-2-pentenal, cis-6-nonen-1-ol, cis-3-hexenyl acetate, hexenyl acetate, limonene, 2-isobutylthiazole, guaiacol, beta-damascone and 95% ethanol. The tomato essence smells like fresh and natural tomato aroma, and the aroma is harmonious and thick and can be coordinated with the tobacco aroma, thereby increasing the delicacy and sweetness of the cigarette; the tomato essence is mild and enduring, and can back the natural aroma of tobacco leaves, enhance the quality and improve the flue gas suction flavor; and the tomato essence can perform the functions of improving the mouthfeel, increasing the fresh aroma of the cigarette and reducing the irritation of the cigarette. The tomato essence has the advantages of simple technique and high repeatability, and can easily implement industrialized production; and the tomato essence is creatively applied to the cigarette, thereby providing a new raw material for cigarette flavoring.

Description

technical field [0001] The invention belongs to the technical field of tobacco additives, in particular to a tomato essence. Background technique [0002] There are many cigarette brands on the market with different styles, and each cigarette brand has its unique style characteristics. For example, the representative ones are the sweet and sour fragrance of "Zhonghua", the moss fragrance of "Suyan", and the sweet fragrance of "Yuxi". The style characteristics of cigarettes are embodied by the leaf composition of cigarettes and tobacco flavors and fragrances, and tobacco flavors play a finishing touch. The fruit and vegetable flavors commonly used in cigarette flavors include orange, grape, pineapple, plum, apricot, red date and other fruity flavors. There is no report on using tomato flavor as cigarette flavor. Contents of the invention [0003] The object of the present invention is to provide a tomato essence and its preparation method, and use the tomato essence to in...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C11B9/00
Inventor 杨玉玺夏玲林应红李东升范志刚
Owner 成都宏亿实业集团有限公司
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