Blueberry wine for women

A woman, blueberry technology, applied in the preparation of alcoholic beverages, etc., can solve problems such as harmfulness and easy intoxication

Inactive Publication Date: 2013-12-25
YICHUN XINYE IND
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] There are many kinds of fruit wines on the market at present. These fruit wines are delicious to drink, but if the drinkers don’t pay attention to them, if they drink a few more glasses, they will get drunk easily, especially the fruit wine blended with alcohol. Although the cost is low, the price is also high. Cheap, but harmful to human body after drinking

Method used

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specific Embodiment approach

[0004] Specific implementation method: the preparation process of blueberry woman wine, the selected and cleaned wild blueberries, wild red beans, wild dog dates and kiwi fruit are mixed and fermented. According to the proportion, wild blueberry is 40%, wild red bean is 25%, wild dog date kiwi is 25%, and white sugar is 10%. In the method of one layer of fructose and one layer of sugar, put it into the altar, and carry out initial fermentation for 30 days at a room temperature of 25°C. Filter out the fermented residue, then add yeast for 30 days of secondary fermentation, filter the clear juice, and keep it sealed for one year. Anthocyanins extracted from grape seeds are added during filling, and the ratio of anthocyanins added to wine is 1:1000, that is, 1 kg of anthocyanins is added to 1000 kg of wine juice. After filling at last, sterilizing, and labeling, promptly constitute the present invention.

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PUM

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Abstract

The invention discloses a blueberry wine for women, and aims at providing a fruit wine which is prepared through fermentation, has a deep ruby red wine body, is clear and bright in color, sweet and fragrant in mouthfeel and relatively suitable for drinking by adult women, and has excellent functions of protecting the skin, beautifying, detoxifying, adjusting internal secretion and the like. According to the technical content, the blueberry wine for women is prepared form wild blueberries, wild jumble beads, wild actinidia kolomikta, and anthocyanin extracted from grape seeds. The blueberry wine for women is characterized by comprising the following components in percentage: 40% of wild blueberries, 25% of wild jumble beads, 25% of wild actinidia kolomikta and 10% of white sugar. The blueberry wine for women is prepared by adding the anthocyanin extracted from the grape seeds into pure juice obtained through secondary fermentation according to the ratio of 0.1%. Compared with the prior art, the blueberry wine for women, which is provided by the invention, has the advantages that the blueberry wine prepared through secondary fermentation has the efficacies of protecting the skin, beautifying, detoxifying, adjusting internal secretion, realizing nutritional and health-care purposes, and the like, thereby overcoming the defects that an existing fruit wine is single in contained nutritional ingredient and function.

Description

technical field [0001] The invention relates to a kind of fruit wine for skin care, beautification and health care, in particular blueberry woman wine. Background technique [0002] There are many kinds of fruit wines on the market at present. These fruit wines are delicious to drink, but if the drinkers don’t pay attention to them, if they drink a few more glasses, they will get drunk easily, especially the fruit wine blended with alcohol. Although the cost is low, the price is also high. Cheap, but harmful to human body after drinking. Contents of the invention [0003] The object of the present invention is that the fruit wine prepared by fermentation has a dark ruby ​​body, bright color and sweet taste. It is more suitable for adult women to drink. It has excellent skin care, beauty, detoxification, endocrine mediation and other functions. Blueberry women's wine. Its technical content is composed of anthocyanins extracted from wild blueberries, wild red beans, wild d...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/04C12G3/02
Inventor 不公告发明人
Owner YICHUN XINYE IND
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