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Drug for treating chicken airsacculitis and preparation method of drug

A technology for chicken air sac inflammation and medicine is applied in the field of medicine for treating chicken air sacculitis and its preparation, which can solve the problems of complex pathogenic factors, increasing the dosage, staying in the empirical formula, etc., and achieves high bioavailability, improved safety, fast acting effect

Inactive Publication Date: 2013-12-04
陕西冠嘉高科生物技术有限公司
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, the prevention and treatment of chicken air sac disease has the following problems: the first is that the etiology factors are complex, there are mixed infections such as viruses, bacteria, mycoplasma, etc., and vaccines alone cannot effectively prevent and cure
Second, due to the extensive use of antibiotics and chemical antibacterial drugs, pathogenic microorganisms have developed a wide range of drug resistance, which has led to a continuous decline in the therapeutic effect. Clinically, the dose has to be increased and the administration time has been prolonged, which greatly increases the difficulty and cost of treatment; Third, antibiotics and chemical drugs form harmful residues in products such as chicken, offal, and eggs, endangering food safety
However, there are still the following problems: one is that the traditional Chinese medicine for the treatment of air sacculitis is mainly in the form of powder, which cannot be mixed for administration, and it is inconvenient to use in modern intensive farms; It cannot prove its effectiveness from the perspective of modern epidemiology; the third is that its mechanism of action has not been clarified from the perspective of modern pharmacology

Method used

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  • Drug for treating chicken airsacculitis and preparation method of drug
  • Drug for treating chicken airsacculitis and preparation method of drug

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Embodiment Construction

[0025] The medicine for treating chicken air sacs provided by the present invention adopts a traditional Chinese medicine prescription with heat-clearing, expectorant-removing, swelling-relieving and stagnation-reducing properties, and adopts water extraction and alcohol precipitation method to efficiently extract active ingredients while reducing cellulose, tannin, The influence of ineffective ingredients such as pigments on the solubility of the finished product; the final preparation is made into granules that are convenient for mixed drink administration. The present invention will be further described in detail below in conjunction with specific prescriptions and preparation processes thereof, as well as the efficacy experiments on the prevention and treatment of chicken air sacculitis, which are explanations and not limitations of the present invention.

[0026] The medicine that is used for the treatment of chicken air sacculitis is made from the raw material medicine of...

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Abstract

The invention discloses drug for treating chicken airsacculitis. The drug is made from the following raw materials by weight: 30-50 parts of senecio cannabifolius less, 30-50 parts of houttuynia cordata, 10-25 parts of scutellaria baicalensis, 10-25 parts of radix stemonae and 5-15 parts of plantain herb. The drug is a preparation purely made form traditional Chinese medicine, has the effects of antibiosis, inflammation resistance and diarrhea checking, and can be used for treating and preventing the chicken airsacculitis. Compared with antibiotics which are used for treating the chicken airsacculitis and produce drug residue and drug resistance, the drug has the advantages that the security is improved remarkably and the effects are definite. Through the popularization and application of the drug, the risks of drug residue in poultry products and egg products can be effectively reduced.

Description

technical field [0001] The invention belongs to the technical field of prevention and treatment of chicken air sac disease, and particularly relates to a medicine for treating chicken air sac disease and a preparation method thereof. Background technique [0002] Chicken air sac disease is a disease caused by simple or mixed infection of Escherichia coli, mycoplasma and certain pathogenic viruses. Chickens of all ages can be affected, and most of them are young chickens and middle-aged chickens. Serious chicken flocks had to be eliminated at about 20 days old, and had to be slaughtered in advance at about 30 days old. The disease symptoms in various regions of the country are similar. At first, the chickens have respiratory symptoms such as sneezing and coughing, which gradually develop into air sacculitis, and finally tracheal blockage, which often brings huge economic losses to the chicken industry. [0003] There are following problems in the prevention and treatment of...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/904A61K9/16A61P31/12A61P31/04A61P31/00A61P11/10A61P29/00
Inventor 常宏宇汉召娣洪涛杜航空李慧敏巨鹏飞
Owner 陕西冠嘉高科生物技术有限公司
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