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Composition with immunoregulation function and preparation method and application of composition

A technology of immune regulation and composition, applied in the directions of botanical equipment and methods, application, food preparation, etc., can solve the problems of low immune regulation effect and bad taste, etc.

Active Publication Date: 2013-10-02
邱智东
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] However, the existing foods and medicines with ginseng or Cordyceps militaris as the main raw materials in the market are simply processed and crushed, and the taste is not good, and the immune regulation effect is low at the same time.

Method used

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  • Composition with immunoregulation function and preparation method and application of composition
  • Composition with immunoregulation function and preparation method and application of composition

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] Embodiment 1: The composition of the present invention has immunoregulatory function

[0025] Ginseng 100g,

[0026] Cordyceps militaris liquid shake bottle seeds 100mL;

[0027] The preparation method of Cordyceps militaris liquid shake bottle seed is as follows:

[0028] Take 100mL of culture solution and put it in a 250mL conical flask, 0.1Mpa, sterilize at 121°C for 30min, select 4 pieces of bacteria blocks (5mm×5mm) of the slant strain of Cordyceps militaris, insert them into the conical flask, shake and culture at 150r / min for 5d, and cultivate The temperature is 28°C, and when the culture medium is turbid and viscous and turns yellow, it can be taken out for use.

[0029] Among them, the shake flask seed culture solution formula: glucose 2%, peptone 1%, yeast powder 1%, KH 2 PO 4 0.3%, MgSO 4 0.3%, vitamin B 1 0.01%

[0030] Weigh 100g of ginseng and crush it into fine powder, add 1 times of water to moisten it, put it into a triangular flask, sterilize at...

Embodiment 2

[0031] Embodiment 2: The composition of the present invention has immunoregulatory function

[0032] Ginseng 110g,

[0033] Cordyceps militaris liquid shake bottle seeds 175mL;

[0034] The preparation method of Cordyceps militaris liquid shake bottle seed is as follows:

[0035] Take 175mL culture solution and put it in a 250mL conical flask, sterilize at 0.1Mpa, 121°C for 30min, select 7 pieces of bacteria blocks (5mm×5mm) of the slant strain of Cordyceps militaris, insert them into the conical flask, shake and culture at 150r / min for 5d, and cultivate The temperature is 28°C, and when the culture medium is turbid and viscous and turns yellow, it can be taken out for use.

[0036] Among them, the shake flask seed culture solution formula: glucose 2%, peptone 1%, yeast powder 1%, KH 2 PO 4 0.3%, MgSO 4 0.3%, vitamin B 1 0.01%

[0037] Weigh 110g of ginseng and crush it into fine powder, add 1.5 times of water to moisten it, put it into a conical flask, sterilize at 121°C...

Embodiment 3

[0038] Embodiment 3: The composition of the present invention has immunoregulatory function

[0039] Ginseng 120g,

[0040] Cordyceps militaris liquid shake bottle seeds 150mL;

[0041] The preparation method of Cordyceps militaris liquid shake bottle seed is as follows:

[0042] Take 150mL of culture solution and put it in a 250mL conical flask, 0.1Mpa, sterilize at 121°C for 30min, select 6 pieces of bacteria blocks (5mm×5mm) of the slanted strain of Cordyceps militaris, insert them into the conical flask, shake and culture at 150r / min for 5d, and cultivate The temperature is 28°C, and when the culture medium is turbid and viscous and turns yellow, it can be taken out for use.

[0043] Among them, the shake flask seed culture solution formula: glucose 2%, peptone 1%, yeast powder 1%, KH 2 PO 4 0.3%, MgSO 4 0.3%, vitamin B 1 0.01%

[0044] Weigh 120g of ginseng and pulverize it into fine powder, add 1.2 times of water to moisten it, put it into a conical flask, sterili...

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Abstract

The invention relates to the field of foods and discloses a composition with an immunoregulation function. The composition with the immunoregulation function is prepared from the raw materials of ginseng and cordycepsmilitaris liquid shaking-flask seed, wherein the mass-to-volume ratio (g / ml) of the ginseng to the cordycepsmilitaris liquid shaking-flask seed is (100-120):(100-180); health food with an immunoregulation function can be prepared from the composition with the immunoregulation function. The composition with the immunoregulation function is obtained by biologically transforming the ginseng with cordycepsmilitaris through bidirectional solid fermentation and can remarkably improve cellular immunity, humoral immunity and NK cell viability so as to improve the immunoregulation function. The health food with the immunoregulation function, which is prepared from the composition provided by the invention has the advantages of simple production technology, stable product quality, clear functional factors, excellent health-care efficacy, small dosage, safety in use, no toxic side effect and the like and is suitable for crowds with low immunity to eat.

Description

technical field [0001] The invention relates to the field of food, in particular to a composition with immune regulation function and its preparation method and application. Background technique [0002] Immunity is the body's own defense mechanism, which is the body's ability to recognize and eliminate any foreign objects (viruses, bacteria, etc.) . Modern immunology believes that immunity is the physiological response of the human body to recognize and eliminate "others". The body that performs this function is the immune system. For various reasons, the immune system cannot normally play a protective role. In this case, it is very easy to cause infections such as bacteria, viruses, and fungi. Therefore, the most direct manifestation of low immunity is that it is easy to get sick. Due to frequent illnesses, the consumption of the body has been aggravated, so there are generally symptoms such as physical weakness, malnutrition, listlessness, fatigue, loss of appetite, sl...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/29A23L1/28A01G1/04A23L31/00A23L33/00
Inventor 邱智东
Owner 邱智东
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