Fermentative bacteria solution for peanut vines and peanut vine fermentation feed
A technology of fermented feed and peanut seedlings, applied in animal feed, animal feed, bacteria, etc., can solve the problems of large peanut seedling stacking area, low digestibility of livestock and poultry, high crude fiber content, etc., to reduce intestinal pH value, reducing crude fiber content, increasing the effect of crude protein and crude fat content
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Embodiment 1
[0016] The fermentation broth for peanut seedlings consists of 30 kg A bacteria broth and 10 kg B bacteria broth.
[0017] Among them, every 40g of A bacteria liquid contains 4×10 cellulomonas 9 CFU, Vibrio fibrinolyticus 5×10 9 CFU, Saccharomyces cerevisiae 4.32×10 9 CFU, Bacillus subtilis 6.67×10 10 CFU and corn syrup are 3g in terms of dry matter, and the rest are water and necessary microbial substrates. Take 1.0 kg of Cellulomonas solid preparation (viable bacteria count 3.0×10 9 CFU / g), 2.5 kg solid preparation of Vibrio fibrinolyticus (viable bacteria count 1.5×10 9 CFU / g), 1.8 kg solid preparation of Saccharomyces cerevisiae (viable bacteria content 1.8×10 9 CFU / g), 2.0 kg solid preparation of Bacillus subtilis (viable bacteria count 2.5×10 10 CFU / g), 5kg corn steep liquor (dry matter content 45wt%), mixed with water to make up 30kg, and then sealed at 25-28°C for 21 hours to obtain A bacterial solution.
[0018] Each 10g of component B contains lactic aci...
Embodiment 2
[0021] The fermentation broth for peanut seedlings consists of 40 kg A bacteria broth and 15 kg B bacteria broth.
[0022] Among them, every 40g of A bacteria liquid contains 1×10 cellulomonas 9 CFU, Vibrio fibrinolyticus 1.5×10 9 CFU, Saccharomyces cerevisiae 1.68×10 9 CFU, Bacillus subtilis 2.25×10 10 CFU and corn steep liquor are 1 g in terms of dry matter, and the rest is water and necessary microbial substrates. Take 0.5kg Cellulomonas solid preparation (viable bacteria count 2.0×10 9 CFU / g), 1.5 kg solid preparation of Vibrio fibrinolyticus (viable bacteria count 1.0×10 9 CFU / g), 1.2kg Saccharomyces cerevisiae solid preparation (viable bacteria content 1.4×10 9 CFU / g), 1.5kg solid preparation of Bacillus subtilis (viable bacteria count 1.5×10 10 CFU / g), 3kg corn steep liquor (dry matter content 34wt%), mix and add water to make up 40kg, mix evenly and place in a sealed place at 25-28°C for 27 hours to obtain A bacterial solution.
[0023] Each 10g of component ...
Embodiment 3
[0026] The fermentation broth for peanut seedlings is composed of 35 kg A bacteria fluid and 12 kg B bacteria fluid.
[0027] Among them, every 40g of A bacteria liquid contains 2×10 cellulomonas 9 CFU, Vibrio fibrinolyticus 3×10 9 CFU, Saccharomyces cerevisiae 3×10 9 CFU, Bacillus subtilis 4×10 10 CFU and corn syrup are 2g in terms of dry matter, and the rest is water and necessary microbial substrates. Weigh the solid preparation of Cellulomonas in proportion (2.5×10 9 CFU / g), solid preparation of Vibrio fibrinolyticus (1.2×109 CFU / g), Saccharomyces cerevisiae solid preparation (1.6×10 9 CFU / g), Bacillus subtilis solid preparation (2.0×10 10 CFU / g), corn steep liquor (dry matter content: 40wt%), add water to make up 35kg, mix evenly, and place in airtight place at 25-28°C for 24 hours to obtain A bacterial solution.
[0028] Each 10g of component B contains lactic acid bacteria 0.5×10 10 CFU, corn steep liquor 0.8g in dry matter, whole milk powder 1.5g, the r...
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