Instant rice bean sheet

Abstract

The invention relates to an instant rice bean sheet. The instant rice bean sheet is prepared by the following steps: respectively weighing beans including soybean, kidney bean, green soya bean and black bean in the ratio of (6-5): (3-4): (3-2): (2-3), and crushing into powder of 20-30 meshes; thinning corn into granularity of 50-60 meshes; weighing grains including rice, corn, glutinous rice, black rice and red rice in the ratio of (7-6): (4-5): (1-2): (2-1): (1-2); then weighing the grains, clear water and baking soda in the ratio of (6-5): (8-7): (0.2-0.1), soaking for 24-30 hours, draining off water, heating and cooking without contacting with water to obtain particulates, and rolling the particulates to be flat; and weighing soya flour, rice granule, peppermint juice, amino acid and molasses in the ratio of (3-4): (7-5): (0.02-0.01): (0.01-0.02): (0.02-0.01) based on 100 parts, and uniformly stirring, so that the peppermint juice, amino acid and molasses are soaked into the rice granules, and the rice granules are coated with soya flour and are dried and packaged to obtain a high-quality instant rice bean sheet.

Description

technical field [0001] The invention relates to an instant tablet, in particular to a rice bean instant tablet. Background technique [0002] In the current urban and rural food markets, there are many instant noodle products, but there are no special foods processed with various natural rice and beans as the main raw materials. At the same time, with the continuous increase in the planting area and output of large-scale and characteristic agricultural rice and beans in various places, the amount of rice and beans for simple consumption in the market and other processing requirements are extremely limited, which will easily cause rice, beans, Bean agricultural products are unsalable and falling in price, causing serious consequences for farmers and farmers. Therefore, it is necessary to invent a technology of finely processing and producing rice and bean instant chips with a large consumption of rice and beans as the main raw materials, so as to promote the further developm...

AI Technical Summary

Problems solved by technology

[0002] At present, in the urban and rural food markets, there are many kinds of instant noodles, but there are no special foods processed with various natural rice and beans as the main raw materials.

At the same time, with the continuous increase in the planting area and output of large-scale and characteristic agricultural rice and beans in various places, the amount of rice and beans for simple consumption in the market and other processing requirements are extremely limited, which may easily cause rice, beans, Unsalable and price drop of bean agricultural products and serious consequences for agriculture and agriculture