Pearl health-care tea and production process thereof
A technology for health-care tea and pearls, applied in the direction of tea substitutes, etc., can solve the problems of reduced efficacy and discarded active ingredients, and achieve the effects of reducing physical exhaustion, being easy to carry, and having good weight loss effects.
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Embodiment 1
[0019] Example 1: First take 100g of lotus leaf extract, 50g of ginger extract, 300g of jujube extract, 100g of dandelion extract and konjac extract 100g of the substance, mixed evenly according to the proportion; then add 100g of soluble pearl powder, 40g of L-carnitine, 200g of maltodextrin, and 10g of fat-soluble Vc, fully stir and mix evenly; finally sterilize, and divide into 5-10g / bag, and then it can be prepared Get pearl health tea of the present invention.
Embodiment 2
[0020] Example 2: First take 50g of lotus leaf extract, 50g of ginger extract, 350g of jujube extract, 50g of dandelion extract, and konjac extract that have been extracted and dried according to the ratio of raw materials and extracts to 10:1. 150g, mix evenly according to the proportion; then add 30g soluble pearl powder, 50g L-carnitine, 250g maltodextrin, 20g fat-soluble Vc, stir well and mix evenly; finally sterilize, and pack into 5-10g / bag, then you can Prepare pearl health tea of the present invention.
[0021] For the above two preferred embodiments, its acquisition about konjac extract now provides the following examples to illustrate:
example 1
[0022] Example 1: The first step is to take fresh konjac, wash it, air-dry the surface moisture, and set aside; the second step is to take 1000g of konjac for use in the first step, mash it into a mud, add 2000ml of pure water, stir and add Warm to 70°C, keep for 90 minutes, cool to room temperature, let stand for 120 minutes, centrifuge to separate the filtrate and filter residue, and set aside; the third step, take the filter residue to be used in the second step, add 2000ml of purified water, and add pepsin 0.1 g. Papain 0.5g, heated to 40°C and kept for 55 minutes; then heated to 65°C, kept for 30 minutes, then heated to 90°C, centrifuged to separate the filtrate and filter residue, and set aside; the fourth step, take the third Add 1000ml of 95% ethanol to the filter residue in the step, stir for 45 minutes, then cool down naturally, let it stand for 3 hours, separate the supernatant and sediment, and set aside; step 5, take the sediment in the fourth step, add 400ml to ea...
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