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Pregnant woman milk powder capable of restraining early pregnancy reaction and preparation method thereof

A technology of milk powder for pregnant women, pregnancy reaction, applied in the application, dairy products, milk preparations and other directions, can solve the problem of milk powder that has not been found to reduce or inhibit its early pregnancy reaction, and achieve better effects

Inactive Publication Date: 2013-04-17
INNER MONGOLIA YILI INDUSTRIAL GROUP CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, no information about milk powder targeted at pregnant women to reduce or suppress their early pregnancy reactions has been found.

Method used

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  • Pregnant woman milk powder capable of restraining early pregnancy reaction and preparation method thereof
  • Pregnant woman milk powder capable of restraining early pregnancy reaction and preparation method thereof
  • Pregnant woman milk powder capable of restraining early pregnancy reaction and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0047] Embodiment 1 prepares the pregnant woman's milk powder (about 100 kilograms) that suppresses first trimester pregnancy reaction

[0048] Choose normal color and luster, no peculiar smell, 2 kilograms of old ginger (water content about 40%) with certain storage time. Then wash, drain, peel, cut into small pieces, add distilled water twice the weight of ginger, put it into a high-speed tissue masher and mash it, pass through a 60-mesh sieve to get ginger juice, heat it to 85°C, and process it for 10 Minutes, the protease in the ginger is inactivated. Filter 370 kg of fresh milk that meets the inspection standards through a filter to remove impurities and somatic cells in the milk. Then heat the milk to 80°C and pasteurize it for 15 seconds. After sterilization, it is quickly cooled to 40°C and poured into a wet mixing tank. Start a high-speed mixer and mix 27 kg of skimmed milk powder, 19 kg of whey protein powder, and perilla. 2 kg of seed oil, prepared ginger juice, 1...

Embodiment 2

[0052] Embodiment 2 prepares the pregnant woman's milk powder (about 100 kilograms) that suppresses first trimester pregnancy reaction

[0053] Select normal color and luster, no peculiar smell, 1.9 kilograms of old ginger (moisture content about 50%) with certain storage time. Then wash, drain, peel, cut into small pieces, add about 2 times the weight of ginger in distilled water, put it into a high-speed tissue masher and mash it, filter it to get ginger juice, heat it to 90°C, and process it for 8 minutes. Inactivate protease in ginger. Filter 340kg of fresh milk that meets the inspection standards through a filter to remove impurities and somatic cells in the milk, then heat the milk to 80°C for 15 seconds for pasteurization, and then quickly cool it to 40°C after sterilization. In the tank, start the high-speed mixer, and mix 30 kilograms of skimmed milk powder, 22 kilograms of whey protein powder, 3 kilograms of perilla seed oil, prepared ginger juice, fructooligosaccha...

Embodiment 3

[0057] Embodiment 3 prepares the pregnant woman's milk powder (about 100 kilograms) that suppresses first trimester pregnancy reaction

[0058]Select normal color, no peculiar smell, 2.5 kilograms of old ginger (about 40% water content) with a certain storage time. Then wash, drain, peel, cut into small pieces, add about 3 times the weight of ginger in distilled water, put it into a high-speed tissue masher and mash it, filter it to get ginger juice, heat it to 90°C, and process it for 10 minutes. Inactivate protease in ginger. Filter 350kg of fresh milk that meets the inspection standards through a filter to remove impurities and somatic cells in the milk, then heat the milk to 80°C for 15 seconds for pasteurization, and then quickly cool it to 40°C after sterilization and put it into a wet mix In the tank, start the high-speed mixer, and put 29 kg of skimmed milk powder, 18 kg of whey protein powder, 2 kg of perilla seed oil, prepared ginger juice, 1.0 kg of fructooligosacc...

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Abstract

The invention provides pregnant woman milk powder capable of restraining early pregnancy reaction and a preparation method thereof. The milk powder based on 100 parts by weight comprises the following raw materials in part by weight: 320-400 parts of milk, 25-30 parts of skimmed milk powder, 7-22 parts of whey protein powder, 1-4 parts of purple perilla seed oil, 1.5-2.5 parts of ginger, 0.5-1.2 parts of fructo-oligosaccharide, 0.5-2.4 parts of galacto-oligosaccharides, 0.2-0.7 parts of DHA (Docosahexaenoic Acid) powder, 0.1-0.25 parts of soyabean lecithin and 0.008-0.02 parts of bifidobacterium. The pregnant woman milk powder has the beneficial effects that early pregnancy vomiting and other physiological reactions can be reduced or dispelled, and the comprehensive nutritional supplement is provided for pregnant women to ensure various nutrients necessary for fetus growth and development; and the milk powder can simultaneously dispel the fishy smell of the DHA powder and the hot taste of the ginger so as to be more easily received by the pregnant women.

Description

technical field [0001] The invention relates to milk powder for pregnant women and a preparation method thereof, in particular to milk powder for pregnant women capable of inhibiting pregnancy reactions in the first trimester and a preparation method thereof, belonging to the field of dairy product processing. Background technique [0002] Pregnant women often experience nausea, vomiting and other reactions in the early stages of pregnancy, especially in the early morning or at night when they are prone to mild vomiting, and some vomiting is very severe. This is called "pregnancy reaction". In the medical world, the "big name" for morning sickness is NVP. It usually appears suddenly in the fifth or sixth week of pregnancy and disappears after three months of pregnancy. For most pregnant women, morning sickness will only bring her more or less trouble, but for a very small number of pregnant women, the situation is much more serious. These pregnant women experience severe v...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/12A23C9/16
Inventor 赵红霞刘彪
Owner INNER MONGOLIA YILI INDUSTRIAL GROUP CO LTD
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