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Non-water conservation method of aquatic product and industrialization implement system

It is a technology for keeping alive without water and realizing the system. It is applied in the fields of fish farming, animal husbandry, and climate change adaptation. The effect of reducing safety hazards, reducing energy consumption, and reducing transportation costs

Inactive Publication Date: 2012-12-19
SHANDONG INST OF COMMERCE & TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although this method combines purification and preservation processes, the operation is simple and safe, but the degree of automation is not high, the circulation temperature of preservation is too high, and there is no wake-up mechanism, which directly leads to a decrease in survival rate and nutritional value
[0008] Based on the above methods, during the transportation of aquatic products, liquor or alcohol is added as a reagent to induce body dormancy. This reagent has some potential safety hazards, and the use of this reagent increases the cost during transportation; Another problem with the above methods is that the operation is complicated, the degree of automation is not high, the temperature of the environment without water is high, and the lack of a wake-up mechanism directly leads to a decrease in survival rate and nutritional value.

Method used

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  • Non-water conservation method of aquatic product and industrialization implement system
  • Non-water conservation method of aquatic product and industrialization implement system
  • Non-water conservation method of aquatic product and industrialization implement system

Examples

Experimental program
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Effect test

Embodiment 1

[0047] The method of keeping fish alive without water is as follows: in the industrialized realization system of fish keeping alive without water, which is composed of breeding workshop, temporary breeding workshop, domestication workshop, packaging workshop, transfer station, and docking and awakening warehouse, the aquatic products are cultivated and temporarily kept alive. , domestication, packaging, transit, docking and awakening. The specific steps of the method are as follows: transfer the aquatic products in the breeding workshop to the temporary breeding workshop to stop eating and temporarily raise them; then in the domestication workshop, gradually cool down and dormant the fish after temporary breeding; then move them into the incubator of the packaging workshop Oxygenated packaging and sealing are carried out; the fish in the packaged incubator are sent to the cold chain transport vehicle at the transfer station for transport to the destination, and the aquatic prod...

Embodiment 2

[0068] The method of keeping alive crucian carp without water is: in the industrialized realization system of aquatic products without water keeping alive composed of breeding workshop, temporary raising workshop, domestication workshop, packaging workshop, transfer station, docking and awakening warehouse, aquatic product breeding, temporary raising, Domestication, packaging, transfer, docking and awakening; the specific steps of the method are: transfer the crucian carp in the breeding workshop to the temporary raising workshop to stop eating and temporarily raise it; It is moved into the incubator in the packaging workshop and oxygenated, packaged and sealed; the crucian carp in the packaged incubator is sent to the cold chain transport vehicle at the transfer station to be transported to the destination, and the crucian carp is awakened by gradient heating in the docking and awakening warehouse.

[0069] In the industrialization realization system, the cultivation workshop ...

Embodiment 3

[0114] Carp anhydrous preservation method, the industrialization realization system that this method adopts is identical with that in embodiment 2, and this method comprises the following steps:

[0115] Breeding of carp: Inject clean water into the breeding pond through the pipeline, and the clean water is injected into the breeding pond through the filter, water pump, and temperature control box in turn. When injecting, it is determined whether to open the valve connected in parallel between the water pump and the temperature control box according to the specific situation. The fresh water is sterilized by the ultraviolet sterilizer, and then the water temperature is adjusted to 18°C ​​through the temperature control box, and then sent to the automatic feeder to put in the fish food, and then the water containing the fish food is injected into the breeding pond, and when the carp grows up, it is ready for sale; Inject clean water into the breeding pond, and the carp is sent t...

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Abstract

The invention relates to a non-water conservation method of an aquatic product and also relates to an industrialization implement system of the method. The non-water conservation method of the aquatic product comprises the following steps: carrying out cultivating, temporary rearing, domesticating, packaging, transferring and butt awakening on the aquatic product in the non-water conservation industrialization implement system of the aquatic product composed of a cultivating workshop, a temporary rearing workshop, a domestication workshop, a packaging workshop, a transfer station and a butt awakening base. The non-water conservation method has the advantages that a chemical substance such as anesthetics is not adopted in the conservation process of the aquatic product, so that the aquatic product has no side effect on a human body; the potential safety hazard is reduced, and the nutritive value of the aquatic product is also preserved to the greatest extent. The method and system are low in cost; the conservation time of the aquatic product is long and can be up to 60-80 hours, and the survival rate is more than 98%. The method and system disclosed by the invention are simple, high in automatic degree, and easy to operate, and mass transportation can be achieved.

Description

technical field [0001] The invention relates to a method for keeping aquatic products alive without water, and also relates to an industrial realization system of the method. Background technique [0002] As people's demand for aquatic products is becoming more and more fresh, the transportation of aquatic products has attracted more and more attention. At present, the transportation of commercial fresh and live aquatic products mainly includes short-distance water transportation and live anesthesia transportation. However, when these methods are used for preservation and transportation, hypoxia, increase in carbon dioxide, pH changes, water temperature changes, mucous membrane shedding, body surface damage, etc. due to shaking will be encountered, resulting in deterioration of product quality and food safety. It is an urgent problem to realize the industrialization of aquatic products to develop new transportation methods for aquatic products to ensure product quality stab...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01K61/00A01K63/00
CPCY02A40/81
Inventor 张长峰聂小宝王国利
Owner SHANDONG INST OF COMMERCE & TECH
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