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Manufacturing process of medicinal liquor

A production process and technology of medicinal wine, which are applied in the preparation of alcoholic beverages, medical preparations containing active ingredients, and drug combinations, etc., can solve the problem of not finding medicinal wine and so on.

Inactive Publication Date: 2012-11-07
黄天喜
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Also do not find the medicated wine similar to the formula and process of the present invention on the market

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0018] 1, a kind of preparation technology of medicated wine, is characterized in that, preparation method is as follows:

[0019] Step 1: Add water and mix with the Chinese herbal medicines in the following proportions, boil with a slow fire for 7-8 hours. During the boiling process, the water should be divided into several additions. It is advisable to keep the amount of water just covering the Chinese herbal medicines, and the total water volume should not exceed 25 parts;

[0020] 0.03 parts of honey barrel flower, 0.03 parts of rattan seven, 0.03 parts of Polygonatum, 0.03 parts of Akebia sichuan, 0.03 parts of saponins, 0.03 parts of honeysuckle, 0.03 parts of Poria, 0.03 parts of Ganoderma lucidum, 0.03 parts of floor rattan, 0.03 parts of flat hair grass , 0.03 parts of Xiaoketong, 0.03 parts of Sankezhen, 0.03 parts of Forsythia 0.03, 0.03 parts of Mountain Turtle, 0.03 parts of Thousand Needles, 0.03 parts of Senecio, 0.03 parts of Feilong Zhanxue, 0.03 parts of Horse...

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PUM

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Abstract

The invention provides a medicinal liquor prepared by decocting near a hundred of Chinese herbal medicines containing piper wallichii, Gerbera piloselloides, hance brandisia herb, Boussingaultia gracilis Miers var.Pseudobaselloides Bailey, sealwort, caulis clematidis armandii, spina gleditsiae and honeysuckle. The medicinal liquor is a very good healthful drink for preventing and treating diseases, and strengthening physical fitness.

Description

technical field [0001] The invention designs a manufacturing process of medicinal wine. Background technique [0002] Also do not find the medicated wine similar to formula and technology of the present invention on the market. Contents of the invention [0003] The purpose of the present invention is to provide a medicinal wine technical formula with a unique production method and certain pharmacological effects. [0004] The present invention is achieved in that a kind of preparation technology of medicated wine, preparation method is as follows: [0005] Step 1: Add water and mix with the Chinese herbal medicines in the following proportions, boil with a slow fire for 7-8 hours. During the boiling process, the water should be divided into several additions. It is advisable to keep the amount of water just covering the Chinese herbal medicines, and the total water volume should not exceed 25 parts; [0006] 0.03-0.1 part of Honey Barrel Flower, 0.03-0.1 part of Rattan ...

Claims

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Application Information

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IPC IPC(8): A61K36/899C12G3/02A61P1/14
Inventor 黄天喜
Owner 黄天喜
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