Acridid health-care food and preparation method thereof

Abstract

The invention relates to an acridid health-care food and a preparation method of the acridid health-care food. The acridid health-care food is prepared by the following components by weight percent: locusta migratoria manilensis 65-85, Chinese herbal medicine I 2-4, Chinese herbal medicine II 2-4, drinking water 7.5-8.5, white granulated sugar 4-6, edible salt 1-2, soy sauce 1-2, cooking wine 1-2, honey 1-2 and monosodium glutamate 0.2-0.5. The preparation method comprises the following steps of: (1). selecting and washing the artificially bred locusta migratoria manilensis; (2). placing the well treated locusta migratoria manilensis and the Chinese herbal medicine I and the Chinese herbal medicine II into water to be boiled for 20-30 minutes under gentle fire till the mixed materials arecooked thoroughly; (3). mixing the water, the edible salt, the white granulated sugar, spice, soy sauce, cooking wine, honey and monosodium glutamate weighted according to the weight percentage, and boiling the mixed materials into marinade; and (4). placing the thoroughly cooked acridid, the Chinese herbal medicine I and the Chinese herbal medicine II into the prepared marinade for soaking for 1-1.5 hours, then taking out, and removing the marinade. In the invention, the component proportioning is reasonable, the preparation is simple, the product is delicious, the fleshy feeling is strong, the flavor is unique, the nutritional value is high, and the health-care effects such as moistening lung, calming and reducing blood pressure are obvious.

Description

technical field [0001] The invention relates to a locust food and a preparation method thereof, in particular to a locust health food and a preparation method thereof. Background technique [0002] Although locusts have a long history of eating, so far, the current development and utilization of locusts is still relatively narrow. Most locusts are used as restaurant dishes, and the method is mainly simple frying, which is relatively simple and has few patterns. It will seriously destroy the "chitin" rich in locusts, and make the unique anti-cancer effect of locusts disappear. This narrow utilization method greatly limits the market where locusts can be used as medicine and food, thus restricting the development of the industry. For example, the medicinal value of locusts has been recorded very early in traditional Chinese medicine, and its medicinal value has also been fully affirmed, but the true medicinal and health care value has not been really developed so far. [000...

AI Technical Summary

Problems solved by technology

[0002] Although locusts have a long history of eating, so far, the current development and utilization of locusts is still relatively narrow. Most locusts are used as restaurant dishes, and the method is mainly simple frying, which is relatively simple and has few patterns. It will seriously destroy the "chitin" rich in locusts, so that the unique anti-cancer effect of locusts will disappear.

This narrow utilization method greatly limits the market where locusts can be used as medicine and food, thus restricting the development of the industry

For example, the medicinal value of locusts has been recorded in traditional Chinese medicine for a long time, and its medicinal value has also been fully affirmed, but the true medicinal and health care value has not been really developed so far.