Selenium-rich low-cholesterol duck egg and production method thereof
A low-cholesterol, production method technology, applied in microorganism-based methods, biochemical equipment and methods, microorganisms, etc., can solve problems such as hypercholesterolemia and increased cholesterol content, achieve full nutritional value, reduce feed-to-egg ratio, The effect of prolonging the save time
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[0024] Below in conjunction with embodiment the present invention will be further described:
[0025] (1), production of probiotic culture (fermentation) liquid rich in organic selenium
[0026] 1) Strains: Lactobacillus acidophilus (L.acidophilus, LA): purchased from the Microbial Strain Preservation Center, Institute of Microbiology, Chinese Academy of Sciences, with the strain code AS1.1878; Candida utiliis: purchased from China The microbial strain preservation center of the Institute of Microbiological Calendering, Academy of Sciences, the strain code is AS2.1180; all are feed-grade probiotic strains permitted by the Ministry of Agriculture.
[0027] 2) Medium: 1kg of yeast extract, 1kg of glucose, dissolved in 100L of water, with natural pH; sterilized by high-pressure steam at 115°C for 15 minutes, and set aside.
[0028] 3) Inorganic selenium source: Prepare 750 ml of sodium selenite solution with a Se concentration of 1 mg / ml, sterilize at 120° C. for 30 minutes by h...
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