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Donkey meat flavor instant noodle seasoning bag

A technology for instant noodles and donkey meat, which is applied in the fields of application, food preparation, food science, etc., can solve problems such as the disclosure of convenience fabric packaging technology, and achieve the effect of good health care and good nutritional supplementation.

Inactive Publication Date: 2011-05-11
张宁
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Instant noodles are widely popular instant food for convenience, and noodles are coupled with unique seasoning packets to form instant noodle products of numerous local flavors. In the known technology, instant noodle local flavors are numerous. Donkey meat-flavored convenient fabric packaging technology has been disclosed

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0007] Embodiment 1: Spicy donkey meat instant noodle seasoning bag is made up of meat sauce bag, vegetable auxiliary material bag and seasoning auxiliary material bag, and wherein the main component of meat sauce bag is 40% donkey meat, 10% chili sauce, 10% edible oil, 10% Soybean flour and 30% fresh soup; the main ingredients of the vegetable auxiliary material package are green onions, carrots, and mushrooms; the main ingredients of the seasoning auxiliary material package are cinnamon powder, monosodium glutamate, salt, pepper powder, and ginger powder. Fresh soup is made from boiled donkey meat and concentrated donkey bone soup. The above are percentages by weight, the same below.

[0008] The advantage of this embodiment is: effectively taking into account the nutrition and flavor of donkey meat, high protein, low fat, multiple amino acids, low cholesterol, good health care effect on arteriosclerosis, coronary heart disease, high blood pressure, also contains animal glue...

Embodiment 2

[0009] Embodiment 2: spiced braised donkey meat instant noodle seasoning bag is made up of meat sauce bag, vegetable auxiliary material bag and seasoning auxiliary material bag, wherein the main component of meat sauce bag is 40% donkey meat, 5% white sugar, 5% soy sauce, 10% starch, 10% edible oil, 10% sweet noodle sauce, 20% fresh soup; the main ingredients of the vegetable auxiliary package are five-spice powder, salt, monosodium glutamate, ginger powder, angelica powder, star anise powder.

Embodiment 3

[0010] Embodiment 3: Spicy donkey meat instant noodle seasoning package is made up of meat sauce package, vegetable auxiliary material package and seasoning auxiliary material package, wherein the main component of meat sauce package is 40% donkey meat, 10% spicy sauce, 10% edible oil, 10% starch , 5% pepper, 5% pepper, 20% fresh soup; the main ingredients of the vegetable auxiliary package are salt, monosodium glutamate, cinnamon powder, angelica powder, star anise powder, fennel powder, tangerine peel powder, clove powder, grass fruit powder, licorice powder.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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PUM

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Abstract

The invention discloses a donkey meat flavor instant noodle seasoning bag, which consists of a meat paste bag, a vegetable auxiliary material bag and a seasoning auxiliary material bag, wherein the meat paste bag mainly comprises donkey meat, edible oil and fresh soup; the vegetable auxiliary material bag mainly comprises green Chinese onion, carrot and mushroom; and the seasoning auxiliary material bag mainly comprises gourmet powder and table salt. The seasoning bag effectively considers the nutrition and flavor of donkey meat, has high protein, low fat, a large amount of amino acid and low cholesterol and has good health-care effects on arteriosclerosis, coronary disease and hypertension; and the seasoning bag also comprises ingredients such as animal glue, bone collagen, calcium nitrate and the like, so that the seasoning bag can replenish high nutrition for the aged, children, weak people and people in recovery after disease.

Description

technical field [0001] The invention relates to a seasoning bag technology for instant noodle food with donkey meat as the main raw material, and belongs to the field of food, in particular to a donkey meat-flavored instant fabric bag. Background technique [0002] Donkey meat is extremely nutritious. Every 100 grams of donkey meat contains 18.6 grams of protein, as well as carbohydrates, calcium, phosphorus, iron and various amino acids needed by the human body. Traditional Chinese medicine believes that the effect of donkey meat is to nourish qi and blood, which is used for people with insufficient qi and blood; Ejiao products with extraordinary efficacy are made from donkey skin, which has a good effect of nourishing blood, skin care and beauty. The amino acid composition in donkey meat is very comprehensive, and the content of 8 kinds of essential amino acids and 10 kinds of non-essential amino acids is very rich. Tryptophan is an important substance to identify whethe...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/221A23L1/226A23L1/29A23L27/10A23L27/20A23L33/00
Inventor 张宁
Owner 张宁
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