Micron Chinese angelica and Astragalus membranaceus instant soybean milk powder and preparation method thereof
A technology of soybean milk powder and angelica, which is applied in the field of micron angelica astragalus instant soybean milk powder, micron angelica astragalus instant soybean milk powder, and functional health-care soybean milk powder, to achieve the effects of regulating gastrointestinal function, improving human immune function, and improving the micro-ecological environment
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[0032] The proportioning and preparation of the micron soybean milk powder of the present invention will be further described below through specific examples.
[0033] Raw material ratio: by weight
[0034] 48 parts of soybean milk powder, 18 parts of milk powder, 10 parts of oligosaccharide powder, 20 parts of astragalus, and 4 parts of angelica.
[0035] Raw material source:
[0036] Angelica is selected from the standardized planting of Minxian County, the "hometown of Chinese angelica", and has passed the national traditional Chinese medicinal materials GAP certification.
[0037] Astragalus is selected from standard planting in Dingxi City, Gansu Province, which has passed the national GAP certification of Chinese herbal medicines.
[0038] Soymilk powder is selected from soybeans (ie, soybeans) prepared by conventional techniques for preparing soymilk powder.
[0039]Milk powder can use any brand of high-quality milk powder.
[0040] The oligosaccharide powder can be...
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