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Probiotic composition and preparation thereof

A technology of composition and probiotics, which is applied in the direction of drug combination, bacteria, food preparation, etc., can solve the problems of restricting the application of probiotics, inability to adapt to different intestinal characteristics, and narrow use range

Active Publication Date: 2013-09-11
天津金士力健康用品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] Although probiotics have been extensively studied, most of them are a single strain of probiotics or a combination of two types of probiotics, with a maximum of three types. The scope of use is relatively narrow, and it cannot adapt to the different intestinal characteristics of a wider group of people. application of probiotics

Method used

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  • Probiotic composition and preparation thereof
  • Probiotic composition and preparation thereof
  • Probiotic composition and preparation thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0148] Take 5.26g of Lactobacillus acidophilus, and the number of viable bacteria 4.0×10 10 cfu / g, Lactobacillus casei subsp. cheese 5.26g, number of viable bacteria 5.3×10 10 cfu / g, Bifidobacterium lactis 2.11g, number of viable bacteria 3.2×10 10 cfu / g, Bifidobacterium bifidum 2.11g viable bacteria count 4.7×10 10 cfu / g, Streptococcus thermophilus 5.26g viable count 5.3×10 10 The probiotic composition of cfu / g is combined with 1040g inulin, 670g isomalt, 200g glucose, 40g strawberry fruit powder, 10g strawberry flavor, 10g silicon dioxide, and 10g magnesium stearate. The above raw materials are fully mixed to make 1000 bags, 2g per bag. Taking method and dosage: Orally, once a day, 1 bag each time.

Embodiment 2

[0150] Take 8.33g of Lactobacillus acidophilus, 4.17g of Lactobacillus casei subsp. casei, 3.33g of Bifidobacterium lactis, 1.67g of Bifidobacterium bifidum, and 2.50g of Streptococcus thermophilus, and add 1040g of inulin, Isomalt 670g, glucose 200g, strawberry fruit powder 40g, strawberry flavor 10g, silicon dioxide 10g, magnesium stearate 10g, the above raw materials are fully mixed to make 1000 bags, 2g per bag. Taking method and dosage: Orally, once a day, 1 bag each time.

Embodiment 3

[0152] Take 6.45g of Lactobacillus acidophilus, 3.23g of Lactobacillus casei subsp. casei, 2.58g of Bifidobacterium lactis, 1.29g of Bifidobacterium bifidum, and 6.45g of Streptococcus thermophilus to make 20g of probiotic composition, and then mix with inulin 1040g, isomalt 670g, glucose 200g, strawberry fruit powder 40g, strawberry flavor 10g, silicon dioxide 10g, magnesium stearate 10g, mix thoroughly, the above raw materials are made into 1000 bags, 2g per bag. Taking method and dosage: Orally, once a day, 1 bag each time.

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Abstract

The invention relates to a probiotic composition and a preparation. The composition consists of three main probiotics, namely lactobacillus, bifidobacteria and streptococcus thermophilus. The composition can be regulated to be suitable for different intestinal canal characteristics of more people and meet the market requirement and has the advantages of safety, reliability and obvious effect.

Description

Technical field [0001] The invention relates to a probiotic composition, in particular to the combination of Lactobacillus, Bifidobacterium and Streptococcus thermophilus. Background technique [0002] Probiotics (Probiotics) refer to live bacteria preparations and their metabolites that play a beneficial role by improving the ecological balance of the host's intestinal flora after being invested to improve the health and health of the host (human and animal). In recent years, a variety of live probiotic preparations have been developed at home and abroad. The basic guiding idea is to use members of human or animal normal microbiota (normal microbiota), through selection and artificial reproduction, through various methods and formulations Bacterial preparations, and then put them back to the original environment to play a natural physiological role. Probiotics are living microorganisms that, when ingested in sufficient quantities, have beneficial effects on the host. [0003] Ne...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): C12N1/20A61K35/74A61P1/00A23L1/29A61K31/733A23L33/00A61K35/744A61K35/745A61K35/747
Inventor 徐咏全李长文
Owner 天津金士力健康用品有限公司
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