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Medicated wine and preparation method thereof

A technology for medicinal wine and liquor, applied in the preparation of alcoholic beverages, pharmaceutical formulations, antipyretics, etc., can solve problems such as no

Inactive Publication Date: 2010-08-25
陈志高
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0029] The technical problem to be solved by the present invention is to overcome the problem that the existing medicinal wine does not have the medicinal wine prepared from Yamamin and Rosa japonica, and provide a medicinal wine prepared from Yamamin and Rosa japonica and its preparation method

Method used

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Embodiment Construction

[0033] The invention provides a kind of medicated wine, which comprises the following components: shanmin fruit, rosa japonica fruit and grain liquor.

[0034] The preparation method of the medicinal liquor of the invention is as follows: each 30 grams of the air-dried fruit of the mountain minor and the fruit of the golden cherry are put into grain white wine with a concentration of 63% and sealed for one year to prepare the medicinal liquor of the present invention.

[0035] Modern medical research shows that: alcohol (ethanol) in wine can be oxidized into acetaldehyde by dehydrogenase in the human body, and then oxidized into acetic acid. This oxidation process can promote blood circulation in the body, make blood flow faster, pulse faster, and breathing faster. Therefore, moderate drinking can increase cell vitality, relieve fatigue, increase body temperature; it can also promote gastrointestinal secretion and help digestion. In addition, in glutinous rice wine and wine, ...

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Abstract

The invention discloses a medicated wine, which comprises the following components: downy rosemyrtle fruits, cherokee rose fruits and grain neutral spirit. A method for preparing the medicated wine comprises the following steps of: putting 30 grams of air-dried downy rosemyrtle fruits and 30 grams of air-dried cherokee rose fruits into the 63 percent grain neutral spirit; and sealing up the mixture for one year to obtain the medicated wine. The medicated wine is widely used for heath care prevention and treatment of hypertension, vaginal bleeding leucorrhea and blood deficiency universally happening on middle-aged and old people, in particular women.

Description

technical field [0001] The invention relates to a medicinal wine and a preparation method thereof, in particular to a kind of medicinal wine for nourishing blood, treating blood deficiency, solidifying essence, treating nocturnal emission, treating metrorrhagia, treating high blood pressure, strengthening waist and tonifying kidney, expelling wind, dispelling dampness, nourishing appearance, Medicinal wine used for health care prevention and treatment to soothe the nerves and a preparation method thereof. Background technique [0002] There are many kinds of medicinal wine, and there are also many classification methods. Usually, there are the following classifications: medicinal wine is classified according to production standards, and can be divided into medicinal wine of Yaozhun brand and health wine. wine etc. [0003] Yaozhun brand medicinal liquor refers to medicinal liquor that has obtained the approval number of the national or local health administrative department...

Claims

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Application Information

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IPC IPC(8): A61K36/738A61P7/06A61P15/10A61P9/12A61P15/00A61P1/14A61P29/00A61P25/00A61P17/00C12G3/04
Inventor 陈志高
Owner 陈志高
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