Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Nutrient granular noodles suitable for infants and machining process thereof

A technology for nutritional granules and infants, which is applied in the fields of application, food preparation, food science, etc., can solve the problems of large loss of nutrients, inconvenient chewing of infants and young children, and difficulty in overcooking the dough, so as to reduce the loss of nutrients and shorten the cooking time. Time, the effect of facilitating chewing, swallowing, digestion and absorption

Active Publication Date: 2010-07-14
SHANGHAI LIANGYOU GRP +1
View PDF4 Cites 2 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Noodles are a relatively common staple food in daily life. However, according to the nutritional elements required by infants, there are not many nutritional staple foods that can meet the growth characteristics of infants at each stage, especially for infants in the molar period. And there are disadvantages such as too long cooking time, difficulty in overcooking noodles, inconvenience for infants and young children to chew, and large loss of nutrients.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Nutrient granular noodles suitable for infants and machining process thereof
  • Nutrient granular noodles suitable for infants and machining process thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] Flour 200g, add water 80g, cut into noodles after vacuum kneading, aging and calendering, place the cut and formed noodles at 80°C for 90 minutes to reduce the water content of the noodles to 13%, so as to achieve the pre-gelatinization of noodles . The pregelatinized noodles are pulverized, and the noodles with an average particle size of 1.5 mm to 2.5 mm are screened out, weighed and packaged to obtain a finished product.

Embodiment 2

[0021] Flour 200g, add water 70g, cut into noodles after vacuum kneading, aging and calendering, place the cut and formed noodles at 70°C for 80 minutes to reduce the water content of the noodles to 12%, so as to achieve pre-gelatinization of noodles . The pregelatinized noodles are pulverized, and the noodles with an average particle size of 1.5 mm to 2.5 mm are screened out, weighed and packaged to obtain a finished product.

Embodiment 3

[0023] Flour 200g, add water 80g, cut into noodles after vacuum kneading, aging and calendering, place the cut and formed noodles at 100°C for 90 minutes to reduce the water content of the noodles to 14%, so as to achieve the pre-gelatinization of noodles . The pregelatinized noodles are pulverized by a pulverizer, and the noodles with an average particle diameter of 1.5 mm to 2.5 mm are screened out, weighed and packaged to obtain a finished product.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

PropertyMeasurementUnit
The average particle sizeaaaaaaaaaa
Particle sizeaaaaaaaaaa
Login to View More

Abstract

The invention provides nutrient granular noodles suitable for infants and a machining process thereof. The machining process of the granular noodles of the invention sequentially comprises the following steps: preparing noodles, and pre-gelatinizing, crushing and sieving the noodles to obtain the granular noodles. By adopting the pre-gelatinizing process, the invention improves the gelatinizing degree of products, enables the noodles to be crushed into granules, improves the alpha degree of the products by more than one time, shortens the cooking time, reduces the loss of nutrient substances, and enables the taste of the noodles to be smooth, thereby being favorable for infants to chew, swallow, digest and absorb the noodles.

Description

technical field [0001] The invention relates to the field of food, in particular to nutritional granular noodles suitable for infants and young children and a processing technology thereof. Background technique [0002] Diet and nutrition are the material basis for a baby's growth, and every parent hopes that their children can grow up healthily. Infants and young children are in the peak period of growth and development, and their physique, psychology, and intelligence are developing rapidly. The degree of development during this period has a great impact on the child's life. During this period, the child's daily care, dietary care, etc. will have a very important impact on his growth and health. The growth and development of infants and young children have their own characteristics in each period, and the various nutrients and nutrient requirements required by infants and young children are different. According to the research experience of children's nutrition experts, ...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
IPC IPC(8): A23L1/162A23L1/30A23L33/10
Inventor 陈慧沈夏艳陆娅金刚张晖瞿俊勇常文豪
Owner SHANGHAI LIANGYOU GRP
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com