Cigarette and preparation method thereof
A production method and tobacco technology, applied to tobacco, tobacco preparation, tobacco processing and other directions, can solve problems such as public health disasters, increase production costs, and cannot quickly adjust the quantity, scale and quality of products, and achieve a short production cycle. , Change the flavor style, the effect of sweet taste
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Embodiment 1
[0057] (1) Soak Burley tobacco leaves three times their weight in water at a temperature of 65±1°C for 40 minutes, rinse with distilled water and dry, set the temperature at 60°C, dry the moisture of Burley tobacco leaves to 10%, and grind into 40 mesh powder;
[0058] (2) The burley tobacco powder pretreated in step (1) is carried out the main ingredient material batching according to the following formula:
[0059] Burley Dust 30%; Honey 30%;
[0060] Walnut juice 15%; Cocoa powder 5%;
[0061] Apple juice 20%;
[0062] (3) Mix the main ingredients of step (2) evenly, seal it, and make it ferment, and the fermentation time is 36 hours;
[0063] (4) Preparation of tobacco-containing auxiliary materials: select high-quality and clean American ginseng, licorice, tamarind, cinnamon, and sweet-scented osmanthus and grind them into 60-mesh powder for later use;
[0064] (5) After the fermentation is completed, the main material after fermentation and the spare auxiliary materi...
Embodiment 2
[0079] (1) Soak Burley tobacco leaves in water three times its weight and at a temperature of 65±1°C for 45 minutes, rinse with distilled water and dry, set the temperature at 60°C, dry the moisture of Burley tobacco leaves to 10%, and grind into 40 mesh powder.
[0080] (2) The burley tobacco powder processed in step (1) is carried out according to the following formula for the main ingredient material batching:
[0081] Burley Dust 35%; Honey 25%;
[0082] Walnut juice 10%; Cocoa powder 5%;
[0083] Apple juice 25%.
[0084] (3) Mix the main ingredients of step (2) evenly, seal it, and let it ferment. The fermentation time is 48 hours.
[0085] (4) Preparation of tobacco-containing auxiliary materials: select high-quality and clean American ginseng, licorice, tamarind, cinnamon, and sweet-scented osmanthus and grind them into 60-mesh powder for later use.
[0086] (5) After the fermentation is completed, the fermented main material and spare auxiliary materials are prepa...
Embodiment 3
[0095] (1) Soak Burley tobacco leaves in water three times its weight and at a temperature of 65±1°C for 50 minutes, rinse with distilled water, and then dry. Mesh powder.
[0096] (2) The burley tobacco powder processed in step (1) is carried out according to the following formula to carry out the main ingredient material combination:
[0097] Burley Dust 35% Honey 20%
[0098] Walnut Juice 12% Cocoa Powder 3%
[0099] Apple Juice 30%
[0100] (3) Mix the main ingredients of step (2) evenly, seal it, and let it ferment. The fermentation time is 54 hours.
[0101] (4) Preparation of tobacco-containing auxiliary materials: select high-quality and clean American ginseng, licorice, tamarind, cinnamon, and sweet-scented osmanthus and grind them into 80-mesh powder for later use
[0102] (5) After the fermentation is completed, the fermented main material and spare auxiliary materials are prepared according to the following formula (the following ratios are all mass percentages...
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