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Novel concentrating drinking liquid with sobering-up, liver-protecting and stomach-protecting efficacies and production method thereof

A technology for hangover protection, liver protection and stomach protection, which is applied in the field of concentrated drinking liquid and drinking liquid preparation method, which can solve the problem that there are not many hangover products, and achieve considerable social benefits, significant liver protection effect, and good taste.

Inactive Publication Date: 2009-06-24
大连蓝德奥科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, there are not many anti-alcohol products on the market, and most of them are mainly aimed at sobering up or reducing the degree of intoxication. There are almost no products that can truly relieve alcohol and protect the liver and stomach.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] A new type of concentrated drinking liquid with anti-alcoholic, liver-protecting and stomach-protecting effects. First, the raw materials artichoke and kudzu root are weighed and pulverized according to the raw material formula, respectively soaked in ethanol solution with a concentration of 50-60% to obtain a crude ethanol extract, and heated to reflux Twice, 2 hours each time, at a temperature of 50-70 degrees, combine the two reflux liquids, settle for 24-48 hours, take the supernatant, and then concentrate under reduced pressure to obtain an alcohol-free concentrated liquid; take 80 kg of artichoke concentrated liquid respectively , 80 kilograms of Radix Puerariae concentrated solution, mix above-mentioned two kinds of concentrated solutions and promptly make the concentrated drinking liquid that has anti-alcoholic, liver-protecting and stomach-protecting effect.

Embodiment 2

[0023] According to the method described in Example 1, the concentrates of artichoke and kudzu root were prepared respectively, pearls were weighed and crushed into fine powder, the extract was prepared by an ultrasonic dynamic extraction method, and high-energy treatment was carried out; 100 kg of concentrates of artichoke were taken respectively, 80 kg of kudzu root concentrate and 25 kg of pearl concentrate are evenly mixed to obtain a concentrated drink with the functions of relieving alcohol, protecting the liver and protecting the stomach.

Embodiment 3

[0025] According to the method described in Example 2, respectively prepare artichoke, kudzu root concentrate, and pearl concentrate, respectively take 90 kg of artichoke concentrate, 100 kg of kudzu root concentrate, and 20 kg of pearl concentrate, mix them, and add 1 kg of vitamin C to mix evenly , that is to prepare a concentrated drinking liquid with the effects of hangover protection, liver protection and stomach protection.

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Abstract

The invention relates to health care drink, in particular to a novel concentrated drink with efficacies of neutralizing the effect of alcoholic drink and protecting the liver and the stomach. The novel concentrated drink comprises the following effective ingredients, namely raw material extracting solution, by weight portion: 80 to 130 portions of artichoke and 60 to 100 portions of kudzu roots. The effective ingredients of the concentrated drink all come from pure natural plants and marine essence; and the product has high activity, can quickly convert alcohol into ester within short time and reduce absorption of the alcohol by the stomach, and simultaneously activates a hydroformylation enzyme system and a hydroxylase system, accelerates in vivo decomposition of the alcohol and alcohol metabolite, and quickly replenishes loss of various mineral substances and vitamins after insobriety, so as to reduce and eliminate various uncomfortable symptoms after drinking, effectively reduce the harm of the alcohol on the liver and the human body, and have the efficacies of neutralizing the effect of alcoholic drink and protecting the liver and the stomach. Moreover, the concentrated drink has good mouthfeel and no side effect, and is quick to absorb.

Description

1. Technical field: [0001] The invention relates to a health-care functional drinking liquid, in particular to a concentrated drinking liquid with the functions of relieving alcohol, protecting the liver and protecting the stomach, and also relates to a preparation method of the drinking liquid. 2. Background technology: [0002] Since ancient times, there has been a saying that "no feast without wine". Whether it is a gathering of relatives and friends, or a business relationship, drinking is inseparable. Wine culture has a long history in our country. Moderate drinking can not only enliven the atmosphere, relieve the pressure brought by work, but also promote blood circulation, keep out the cold, promote blood circulation and strengthen the body. Drinking lightly with discretion is of great benefit to the body. However, excessive drinking or long-term alcoholism will not only seriously endanger the health of the body, but also induce a variety of diseases, ranging from ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/48A61P1/00A61P1/16A61P25/32A61K31/375A61K31/197A61K31/4415A61K31/455A61K31/51A61K31/519A61K31/525A61K31/714A61K35/56
Inventor 时京杰易翠林易红卫
Owner 大连蓝德奥科技有限公司
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