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Health care medicinal liquor for strenthening yang and preparation method thereof

A health care wine and prescription technology, which is applied in the field of food and beverage, can solve the problems of not very obvious health care pertinence, complicated prescriptions, strong medicinal taste, etc., and achieve the effect of improving the quality of sexual life, good effect and long aftertaste

Inactive Publication Date: 2011-09-21
王定立
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] The existing aphrodisiac health wine has a certain effect on invigorating the kidney and aphrodisiac, enhancing the sexual function of middle-aged and elderly men, and improving the quality of life of this group of people. Difference

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0012] Select the following Chinese medicine components:

[0013] Polygonum multiflorum 45g, Polygonatum 15g, Epimedium 25g, Atractylodes macrocephala 25g, Curculigo 25g, Mushizi 15g, Schisandra chinensis 15g, Lycium barbarum 10g, Honeycomb 15g, Guiyuan meat 15g, Zinc lactate (calculated as zinc) 0.8g.

[0014] Crush the above raw materials, add 6.5kg of white wine to 1 kg of raw materials, extract the active ingredients with 60% white wine by percolation method, then use distilled water to reduce the alcohol content to 42-48% and appropriate drug concentration, refine, filter and age One month, take the supernatant and bottle it to be the finished product.

Embodiment 2

[0016] Select the following Chinese medicine components:

[0017] Polygonum multiflorum 50g, Polygonatum 20g, Epimedium 30g, Atractylodes macrocephala 30g, Curculigo 30g, Mushizi 20g, Schisandra chinensis 20g, wolfberry 15g, honeycomb 20g, Guiyuan meat 20g, zinc lactate (calculated as zinc) 1.0g.

[0018] Crush the above raw materials, add 1 kg of raw materials to 8 kg of liquor, use 60-degree liquor to extract the active ingredients by percolation, then use distilled water to reduce the degree of alcohol to 42-48 degrees and the appropriate drug concentration, refine, filter and age for one 1 month, take the supernatant and bottle it as the finished product.

Embodiment 3

[0020] Select the following Chinese medicine components:

[0021] Polygonum multiflorum 55g, Polygonatum 25g, Epimedium 35g, Atractylodes macrocephala 35g, Curculigo 35g, Chushizi 25g, Schisandra chinensis 25g, wolfberry 20g, honeycomb 25g, Guiyuan meat 25g, zinc lactate (calculated as zinc) 1.2g.

[0022] Crush the above raw materials, add 1 kg of raw materials to 10 kg of liquor, use 60-degree liquor to extract active ingredients by percolation method, then use distilled water to reduce the alcohol content to 42-48 degrees and appropriate drug concentration, refine, filter and age for one 1 month, take the supernatant and bottle it as the finished product.

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Abstract

The invention discloses health wine for tonifying yang and a preparation method thereof. By adopting the technology of pharmaceutical preparation, the wine base is blended, flavor blended and seasoned, the fleece-flower root health wine for tonifying yang in the invention is characterized by integrated wine body, moderate alcohol content, dark brownish red and clarified wine color, mellow, mild and fragrant flavor and long aftertaste, without going to the head after drunk. Being added with microelement zinc, the health wine can have more obvious, mild and lasting effect. After being proved bymore than 300 cases, the wine has such good effect according to the unanimous responses: 75% of people who drink the wine for one or two days can obtain the effect on enhancing sexual function and improving anti-fatigue capacity of the body. As the wine has the functions of invigorating the kidney and strengthening the yang, nourishing the liver and replenishing essence, strengthening the spleen and stomach, expelling wind and removing dampness and prolonging the life, the regular drinking of the wine can replenish essence and strengthen the yang, enhance the qi and blood function of the human body and activate the life vigor, thus fundamentally conditioning the functions of viscera, improving sexual functions and the sexual life quality of the middle-aged and old men.

Description

technical field [0001] The invention relates to the technical field of food and beverages, in particular to an impotence health wine and a preparation method thereof. Background technique [0002] The existing aphrodisiac health wine has a certain effect on invigorating the kidney and aphrodisiac, enhancing the sexual function of middle-aged and elderly men, and improving the quality of life of this group of people. Difference. [0003] In recent years, scientists have discovered that certain trace elements, such as zinc, are indispensable substances in men's bodies. If the male body lacks these trace elements, it will lead to atrophy of the spermatogenic tissue and a decrease in the number of sperm. When supplemented with food containing these trace elements, the development of sperm is significantly improved, sexual function and libido are improved, and impotence and premature ejaculation are improved. Contents of the invention [0004] Based on the study of a large n...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K36/8969A61P15/10C12G3/04A61K31/191
Inventor 王定立
Owner 王定立
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