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Tianma food additive and preparing method thereof

A technology of food additives and Gastrodia elata, which is applied in the field of food additives, can solve the problems of complicated process and high manufacturing cost, and achieve the effect of simple production process, good solubility and easy implementation

Inactive Publication Date: 2010-04-21
熊桐培
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The problem that this method exists is to squeeze dry method, alcohol is used as solvent and instantaneous spray drying process, and there is the problem of complex process and high manufacturing cost

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0016] The gastrodia elata food additive of the present invention is obtained by drying gastrodia elata starch and gastrodia elata dregs.

[0017] The method for preparing gastrodia elata food additive mainly comprises the following steps:

[0018] (1) Cleaning: remove impurities from fresh Gastrodia elata tubers, remove rotten and bad parts, clean them and dry them in open water;

[0019] (2) Pulverization and grinding: after first crushing, grind into a slurry with a grinder;

[0020] (3) Centrifugal separation: after separation by a centrifuge, Gastrodia elata fresh juice, Gastrodia elata starch and Gastrodia elata residue are obtained;

[0021] (4) Drying: the gastrodia elata starch and gastrodia elata residue are dried (dried or air-dried) and ready for use.

[0022] (5) In addition, 5-15% gastrodia elata powder can also be added, which can be powder made from dried gastrodia elata or ground and dried powder from fresh gastrodia elata.

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PUM

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Abstract

The present invention discloses one kind of gastrodia tuber food additive and its preparation process. The gastrodia tuber food additive is prepared with gastrodia tuber starch gastrodia tuber dregs and gastrodia tuber, and through washing, crushing, grinding, centrifugal separating and drying. The present invention features the comprehensive gastrodia tuber utilizing process including separatingfresh gastrodia tuber juice in a centrifuge to obtain fresh gastrodia tuber juice, fresh gastrodia tuber starch and gastrodia tuber dregs; producing gastrodia tuber beverage with the fresh gastrodia tuber juice; and producing food additive with gastrodia tuber starch, gastrodia tuber dregs and partial gastrodia tuber juice. The gastrodia tuber food additive has high medicinal value, low cost and simple production process.

Description

technical field [0001] The invention relates to a food additive, in particular to a Gastrodia elata food additive and a preparation method thereof. Background technique [0002] Gastrodia elata is a plant of the orchid family, and its main component is gastrodin, also known as gastrodin, with a content of more than 0.30%. brain function etc. Since ancient times, Gastrodia elata has been listed as a valuable Chinese medicinal material, and its reputation even exceeds that of Northeast ginseng. Gastrodia elata is mainly reflected in medicines with its medicinal value. In the prior art, various food additives are of a great variety, and most of them are utilized by food processing enterprises with the function of their active ingredients. Gastrodia elata is also developed as a food additive, such as Chinese patent 03101919.6 "Preparation method of fresh Gastrodia elata whole powder", which discloses the process of using rapid juice extraction, re-extracting the residue with ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L1/03A61K36/8988A23L29/00
Inventor 熊桐培
Owner 熊桐培
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