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Chewing gum made of konjak

A technology of chewing gum, raw materials, applied in the field of chewing gum, which can solve problems affecting health, pollution, stuck in the esophagus or stomach, etc.

Active Publication Date: 2007-08-08
贵州中山魔芋农业发展有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Existing chewing gum pollutes the earth's environment second only to white polluted plastics
If the existing chewing gum is accidentally stuck in the esophagus or stomach when swallowed by children, it will affect health and even endanger life

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] Embodiment 1: konjac is the chewing gum that raw material is made, prepares with the raw material of following weight,

[0026] Konjac powder: 80 grams, Konjac gum: 5 grams,

[0027] Glutinous rice flour: 5 grams, wheat protein: 20 grams,

[0028] Sorbitol: 10 grams.

[0029] Pour the konjac powder that has been sieved over 100 mesh into 2400ml of room temperature water, stir and gelatinize, let it stand for 1 hour, then 8 grams of edible alkalinity into a liquid, pour it into product a, mix well, steam it, and then put it in the freezer , freeze at minus 10°C to 20°C for 10 hours, cut into 1000 small pieces after thawing, and dry the water with a centrifuge; knead 70 grams of wheat flour with 30ml of cold water and 2.8 grams of sodium chloride into a solution, knead it into a dough, and let it stand for 3 After one hour, wash the starch with cold water to get 20 grams of wheat protein, turn 0.2 gram of citric acid into a solution and pour it into the wheat protein an...

Embodiment 2

[0030] Embodiment 2: konjac is the chewing gum that raw material is made, prepares with the raw material of following weight,

[0031] Konjac powder: 70 grams, Konjac gum: 6 grams,

[0032] Millet flour: 4 grams, wheat protein: 30 grams,

[0033] Sorbitol: 13 grams.

[0034] Pour the konjac powder that has been sieved over 100 mesh into 2100ml of room temperature water, stir and gelatinize, let it stand for 1 hour, then 7 grams of edible alkalinity into a liquid, pour it into product a, mix well, steam it, and then put it in the freezer , freeze at minus 10°C to 20°C for 10 hours, cut into 1000 small pieces after thawing, and dry the water with a centrifuge; knead 105 grams of wheat flour, 55ml of cold water and 4 grams of sodium chloride into a solution, knead it into a dough, and let it stand for 3 After 1 hour, wash the starch with cold water to get 30 grams of wheat protein, turn 0.3 gram of citric acid into a solution and pour it into the wheat protein and knead the spo...

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PUM

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Abstract

The invention relates to a chewing gum made from konjak. The production comprises that adding water into konjak powder, adding edible alkali, boiling, freezing, slicing, adding konjak glue, fruit slurry, flavoring, sorbitol, and water to be mixed into paste to be mixed with the wheat protein, adding edible vegetable oil and glycerin, to be dried. The invention comprises 50-80 deals of konjak powder, 5-10 deals of konjak glue, 1-5 deals of rice powder, 1-5 deals of fresh fruit slurry, 20-40 deals of wheat protein, 10-25 deals of sorbitol. The invention can avoid the adhesive group of chewing gun, to avoid pollution, while it all uses natural edible plant and the konjak is lack in thermal energy and abundant in fiber. The inventive chewing gum can be eaten.

Description

technical field [0001] The invention relates to a chewing gum, in particular to a chewing gum made from konjac. Background technique [0002] At present, the gum bases of common chewing gums are mainly colloidal materials and plasticizers. Due to the limited resources of natural resins, synthetic polyvinyl acetate, paraffin and a small amount of natural resins are used instead to glue together a small amount of natural resins to form gum bases. The gum base that is discarded after eating this chewing gum seriously pollutes the environment. Many countries allocate huge sums of money to regularly remove the gum base in places such as subways, elevators, and grounds. Some countries regard chewing gum as illegal. Existing chewing gum is second only to white polluting plastics to the pollution of the earth's environment. If the existing chewing gum is accidentally stuck in the esophagus or stomach when children swallow it, it will affect health and even endanger life. Contents...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23G4/08A23G4/06A23L1/214A23L1/308A23L33/22
Inventor 董忠蓉
Owner 贵州中山魔芋农业发展有限公司
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