Active peptide of pigeon
A technology of active peptides and pigeons, applied in the field of active peptides of pigeons, can solve the problems of unfavorable absorption, low nutritional and medicinal value, and low amino acid content, and achieve the effects of easy absorption, promoting wound healing, and rich and comprehensive nutrition
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[0026] Embodiment: the squab is slaughtered to remove hair and internal organs, and the slaughtered squab may not be bled, or may be bled. When bleeding, the plasma is collected and the pigeon meat to be enzymolyzed is put into the enzymolysis container together. Then remove the double claws and clean them, cut the cleaned pigeons into small pieces, put the chopped pigeon pieces into an enzymatic hydrolysis container, add appropriate amount of water, heat until the pigeon pieces are cooked and rotten, and cool to room temperature. In 100 squabs (500g / ), add the compound enzyme feed that 250 grams of papain and 250 grams of trypsin form. The temperature is controlled at 80°C, stirring constantly, enzymatic hydrolysis for 8 hours, until the bones are detached and the meat becomes liquid. Use a 200-mesh membrane or sieve to separate the enzymatic solution from bones and other debris. Cool the enzymolysis solution to 10°C, and then remove lipids. Concentrate the enzymolysis sol...
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