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Nutrient solid beverage

A solid beverage and nutritional technology, applied in the field of nutritional beverages, can solve the problems of affecting active ingredients, high cost, difficult storage and transportation, etc., and achieve the effects of weight gain, convenient storage and drinking, and simple formula

Inactive Publication Date: 2004-07-28
阎军
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Its existing problems are: (1) there are many Chinese medicinal materials for use, mainly for strengthening nutrition and health care, and the cost is relatively high
(2) Since the drink is a liquid drink, it is not easy to store and transport. In order to prolong the shelf life, some preservatives need to be added, which will affect the active ingredients and cannot fully exert its effect

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] The present invention is made up of following raw materials (by weight):

[0014] Dandelion: wolfberry: jujube: hawthorn: rock sugar = 2:2:1:1:4.

[0015] Its preparation process is:

[0016] 1. Select 40g of rock sugar according to the above ratio, crush it at low temperature, and set aside;

[0017] 2. Select 20g of dandelion, 20g of medlar, 10g of jujube, and 10g of hawthorn, respectively extract with boiling water, concentrate, and spray dry to obtain dry powder for later use;

[0018] 3. Mix crushed rock sugar with dandelion, medlar, jujube and hawthorn four kinds of dry powders according to the above-mentioned proportions to get ready.

Embodiment 2

[0020] The present invention is made up of following raw materials (by weight):

[0021] Dandelion: wolfberry: jujube: hawthorn: rock sugar = 5:5:1:3:8.

[0022] Its preparation process is:

[0023] 1. Select 80g of rock sugar, crush it at low temperature, and set aside;

[0024] 2. Select 50g of dandelion, 50g of medlar, 10g of jujube, and 30g of hawthorn, respectively use boiling water to extract, concentrate, and spray dry to obtain dry powder for later use;

[0025] 3. Mix crushed rock sugar with dandelion, medlar, jujube and hawthorn four kinds of dry powders according to the above-mentioned proportions to get ready.

Embodiment 3

[0027] The present invention is made up of following raw materials (by weight):

[0028] Dandelion: Chinese wolfberry: Jujube: Hawthorn: rock sugar = 8:8:1:7:14.

[0029] Its preparation process is:

[0030] 1. Select 1400g of rock sugar, crush it at low temperature, and set aside;

[0031] 2. Select 800g of dandelion, 800g of medlar, 100g of jujube, and 700g of hawthorn, respectively use boiling water to extract, concentrate, and spray dry to obtain dry powder for later use;

[0032] 3. Mix crushed rock sugar with dandelion, medlar, jujube and hawthorn four kinds of dry powders according to the above-mentioned proportions to get ready.

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PUM

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Abstract

The present invention relates to a nutrient solid beverage. Its composition includes dandelion, lycium berry, jujube, crataegus fruit and rock candy according to the mixing ratio of 2-8:2-8:1:1-7:4-14, and its preparation process includes the following steps: (1). low-temp. pulverizing rock candy; (2) respectively extracting dandelion, lycium berry, jujube and crataegus fruit, concentrating, spray-drying to obtain their dried powders; and (3) mixing the pulverized rock candy and the above-mentioned obtained four dried powders according to the above-mentioned ratio, flavouring so as to obtain the beverage with unique taste and brisk smell. It can be substituted for tea or coffee.

Description

technical field [0001] The invention relates to a nutritional solid beverage, which belongs to the technical field of nutritional beverages. Background technique [0002] The tea or coffee sold in the market now contains theophylline and caffeine. Drinking for a long time can easily cause cardiovascular and cerebrovascular diseases, and drinking tea and coffee at night often causes the pain of insomnia. After a novelty search, Chinese patent ZL93117195.4 discloses a WeiNaoKang health drink and its production process, which contains eleven traditional Chinese medicine raw materials such as hawthorn, jujube, walnut kernel, longan meat, and lotus seeds. It mainly plays the role of mediating nutritional balance and increasing intelligence. The problem that it exists is: (1) the Chinese herbal medicine that selects for use is more, mainly in order to strengthen nutrition and health care, and cost is higher. (2) Since the drink is a liquid drink, there is a problem that it is no...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/38A23L2/39
Inventor 阎军
Owner 阎军
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