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Grape aloe fresh juice

A technology of fresh aloe vera juice and grape juice, applied in application, food preparation, food science, etc., can solve the problems of monotonous taste and simple nutrition of aloe vera beverage, and achieve the effect of round taste and rich nutrition

Inactive Publication Date: 2004-05-05
王源
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The invention solves the technical problems of simple nutrition and monotonous taste of existing aloe drinks, and provides a grape aloe fresh juice drink prepared by using grape juice and aloe juice

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0010] Select 50 parts of longan grape juice, 6 parts of aloe vera juice, 8 parts of sugar, 3 parts of honey, 0.3 parts of citric acid, and 40 parts of purified water

[0011] (1), the preparation of longan grape juice, select longan grapes containing more than 15% sugar and cut off rotten fruit and raw green fruit grains, after crushing, pressing and peeling, add 0.5%-1% bentonite or 0.01%-0.1 % pectinase, clarified frozen filtered into fresh grape juice.

[0012] (2), the preparation of aloe vera juice, choose fresh aloe vera, require smooth and shiny epidermis, no spots, spots and festered leaves, wash and peel, take pulp, add 0.01%-0.1% pectinase to crush, clarify filter.

[0013] (3), preparation, the prepared fresh grape juice and the aloe juice are added into the batching tank in proportion and simultaneously add honey, white sugar, citric acid and pure water to blend, and filter to become the fresh grape aloe juice.

[0014] (4) Quality inspection, quality standards ...

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PUM

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Abstract

A grape-aloe juice as a health-care fruit juice beverage is prepared from grape juice 50-60 portion, aloe juice 5-8, white sugar 6-10, honey 3-5, citric acid 0.3-0.5 and purified water 30-40. Its advantages are high nutritive value, and sure health-care function of preventing heart disease, hypertension and cancer, beautifying face and improving immunity.

Description

technical field [0001] The invention belongs to the technical field of food and drink, in particular to fresh grape aloe juice made from fresh grape juice and fresh aloe juice as main raw materials. Background technique [0002] In the prior art, there are aloe beverage and aloe vinegar beverage, the content of aloe juice used in it is low, the nutrition is simple, the taste is monotonous, and the needs of consumers cannot be satisfied. Contents of the invention [0003] The invention solves the technical problem of simple nutrition and monotonous taste of the existing aloe beverage, and provides a grape aloe fresh juice beverage prepared by using grape juice and aloe juice. [0004] The present invention is realized by the following technical proposals, the grape aloe fresh juice is formulated by the following component weights, 50-60 parts of longan grape juice, 5-8 parts of aloe juice, 6-10 parts of white sugar, 3-5 parts of honey, 0.3-0.5 parts of citric acid, 30-40 p...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/02A23L2/68A23L21/25
Inventor 王源王记平
Owner 王源
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