Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Steam exhaust structure for cooking device and cooking device with same

A technology of cooking device and exhaust port, which is applied in household utensils, kitchen utensils, steam cooking utensils, etc. It can solve the problems of high price, large volume of high temperature pump, and affecting food forming inner tank structure, so as to improve efficiency and quality Effect

Pending Publication Date: 2022-02-18
NINGBO FOTILE KITCHEN WARE CO LTD
View PDF0 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The structural limitation of the integrated cooking device makes it have the following problems when using different cooking functions: (1) After the baking mode ends, the inner tank remains at a high temperature for a certain period of time. At this time, if the steaming mode is used directly, the The working environment temperature of the inner heating plate is too high, which affects its service life. Therefore, the existing cooking device integrated with steaming and baking needs to cool down for a period of time after using the baking mode before continuing to use the steaming mode, which seriously affects the user. experience
(2) Instant humidification is required when baking some foods (such as baking European bread, etc.), but the existing cooking devices generally do not have instant humidification function, which affects the cooking effect
(3) When cooking some food, excessive humidity inside the inner pot will seriously affect the shape of the food and inner pot organization (such as baking chiffon cakes, puffs, etc.). High, so it is necessary to use a high-temperature pump or reduce the temperature of the extracted gas, and the high-temperature pump is large and expensive, not suitable for cooking devices, and it is troublesome to cool the extracted gas
(4) Although some existing cooking devices are equipped with waste water tanks for collecting cooking waste water, the waste water collected in the waste water tanks is generally not recycled, but directly dumped

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Steam exhaust structure for cooking device and cooking device with same
  • Steam exhaust structure for cooking device and cooking device with same

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0026] The present invention will be further described in detail below in conjunction with the accompanying drawings and embodiments.

[0027] Such as Figure 1~2 As shown, a cooking device, such as an integrated steamer and oven, an integrated stove steamer and oven, etc., the cooking device in the present invention is an integrated stove steamer and oven. The above-mentioned cooking device has a steam exhaust structure, and the exhaust structure includes an inner tank 1 and a water tank 2 , and a door body 6 is closed on the front opening of the inner tank 1 .

[0028] The shape of the above-mentioned water tank 2 is square, and its inner chamber is divided into a waste water chamber 21 and a water purification chamber 22 by a vertical heat conduction filter layer 23, wherein the water purification chamber 22 is provided with a water injection port (not shown). Add clean cold water to the clean water chamber 22 through the water injection port. Further, when a certain pres...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention relates a steam exhaust structure for a cooking device, which comprises an inner container and a water tank, the water tank is internally provided with a water purification cavity and a waste water cavity which are separated through a heat conduction filtering layer, and when a certain internal pressure difference is formed between the waste water cavity and the water purification cavity, water in the waste water cavity tends to flow towards the water purification cavity through the heat conduction filtering layer; the inner container is provided with a first exhaust port, the waste water cavity is provided with a waste steam inlet, and the waste steam inlet is in fluid communication with the first exhaust port. Cooking waste steam in the inner container enters the waste water cavity, the humidity of the inner container can be reduced in the baking mode, and therefore the baking quality is improved. Steam in waste gas entering the waste water cavity is condensed through cold water in the water purification cavity to form condensate water, the condensate water is filtered through the heat conduction filter layer under the action of the pressure difference between the waste water cavity and the water purification cavity and then enters the water purification cavity, and the return water utilization of cooking waste water is achieved. In addition, the water in the water purification cavity can be preheated through the high temperature of waste steam entering the waste water cavity, and the cooking efficiency is improved.

Description

technical field [0001] The invention relates to the field of cooking devices, in particular to a steam exhaust structure for the cooking device and the cooking device with the structure. Background technique [0002] In order to make full use of the kitchen space, the current cooking device tends to be integrated, that is, the same cooking device integrates multiple cooking functions, such as a baking function, steaming function or microwave function. The structural limitation of the integrated cooking device makes it have the following problems when using different cooking functions: (1) After the baking mode ends, the inner tank remains at a high temperature for a certain period of time. At this time, if the steaming mode is used directly, the The working environment temperature of the inner heating plate is too high, which affects its service life. Therefore, the existing cooking device integrated with steaming and baking needs to cool down for a period of time after usin...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A47J36/38A47J27/04A47J37/06A47J36/00
CPCA47J36/38A47J27/04A47J37/0623A47J37/0664A47J36/00
Inventor 罗灵姚津津杨均
Owner NINGBO FOTILE KITCHEN WARE CO LTD
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products