Tea capable of dispelling effects of alcohol and promoting digestion and preparation method thereof
A production method and digestion technology, applied in the digestive system, tea substitutes, medical formulas, etc., can solve the problems of accelerating alcohol metabolism and decomposition, rarely focusing on drunkenness, and poor recovery of the stomach and intestines, so as to enhance the effect of hangover Effect
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Embodiment 1
[0032] A kind of anti-alcohol and digestion tea, which is prepared from the following raw materials in parts by weight: 2.5 parts of kudzu flower, 2.5 parts of Hovenia dulcis, 1 part of red cardamom, and 0.5 part of wild hairy grass.
[0033] A kind of preparation method of hangover and digestion tea:
[0034] (1) Take an appropriate amount of wild hair grass from Guancen Mountain in Shanxi Province, wash away impurities and soil, place it on a tea tray shelf, put it in a closed steam room at 110°C for 6 minutes, and the wild hair after killing The water content of the grass is kept between 45-55%. After the greening, the wild hair grass is poured into a closed tank at room temperature for fermentation. The fermentation temperature is 35 ° C, and the fermentation time is 4 days; (2) the fermented wild hair Put the grass in a drying box at 50°C and dry it for later use; (3) Take the dried wild hair grass, put it into 1500ml water and heat it to 90°C, after heating for 30 minute...
Embodiment 2
[0038] A tea for hangover and digestion, which is prepared from the following raw materials in parts by weight: 3 parts of kudzu flower, 3 parts of Hovenia dulcis, 0.5 part of red cardamom, and 0.5 part of wild hairy grass.
[0039] A kind of preparation method of hangover and digestion tea:
[0040](1) Take an appropriate amount of wild hair grass from Guancen Mountain in Shanxi Province, wash off impurities and soil, place it on a tea tray shelf, put it in a closed steam room at 120°C for 7 minutes, and the wild hair after killing The water content of the grass is kept between 45-55%. After the greening, the wild grass is poured into a closed tank at room temperature for fermentation. The fermentation temperature is 30°C. Ferment for 3 days; (2) put the fermented wild hairy grass in a drying oven at 40°C for later use; (3) take the dried wild hairy grass, put it in 1500ml water and heat it to 85°C, heat it for 25 Minutes later, remove the residue, let it cool naturally, and...
Embodiment 3
[0044] A kind of anti-alcohol and digestion tea, which is made from the following raw materials in parts by weight: 2.7 parts of kudzu flower, 2.8 parts of Hovenia dulcis, 0.8 part of red cardamom, and 1 part of wild hairy grass.
[0045] A kind of preparation method of hangover and digestion tea:
[0046] (1) Take an appropriate amount of wild hair grass from Guancen Mountain in Shanxi Province, wash off impurities and soil, place it on a tea tray shelf, put it in a closed steam room at 100°C for 4 days, and the wild hair after killing The water content of the grass is kept between 45-55%. After the greening, the wild hair grass is poured into a closed tank at room temperature for fermentation. The fermentation temperature is 25°C, and it is fermented for 4 days; Put it in a drying box and dry it at 30°C for later use; (3) Take the dried wild torch grass, put it into 3000ml water and heat it to 80°C, after heating for 20 minutes, remove the residue, let it cool naturally, and...
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